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Nyc Fitness Club: health inspection history
4930 20 Avenue, New York City, NY 11204
An inspection is a dated snapshot of what an inspector observed on one day. It is not a guarantee of current conditions. Labels and scores below are the NYC Health Department's own terms; see
how to read them.
- Address
- 4930 20 Avenue, New York City, NY 11204
- Borough
- Brooklyn
- Cuisine (as listed)
- Juice, Smoothies, Fruit Salads
- Most recent grade
- Grade A issued Aug 17, 2026
- Latest inspection
- Aug 17, 2026 (Cycle Inspection / Initial Inspection)
- Records shown
- 3 inspections, Jun 17, 2025 to Aug 17, 2026
Across these 3 inspection records, the health department cited 6 violations, of which 5 were flagged critical. The score behind its most recent letter grade was 12 points. Among 112 graded restaurants in ZIP 11204, the median score behind the latest grade is 10 points. In New York City, lower scores are better.
Inspection history
Aug 17, 2026 Cycle Inspection / Initial Inspection
Score: 12Grade: Grade AViolations were cited in the following area(s).
- 06CCritical Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
- 06ECritical Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
- 10FNot critical Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Jul 22, 2025 Cycle Inspection / Re-inspection
Score: 10Grade: Grade AViolations were cited in the following area(s).
- 04ACritical Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
Jun 17, 2025 Cycle Inspection / Initial Inspection
Score: 15Violations were cited in the following area(s).
- 04ACritical Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
- 06DCritical Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
Nearby
See all inspected establishments in ZIP 11204 or the New York City overview.
Source: New York City Department of Health and Mental Hygiene (DOHMH), “DOHMH New York City Restaurant Inspection Results” dataset on the official open data portal. Source data as of Nov 4, 2026; imported by FoodCheck USA on Nov 5, 2026. Report a problem with this record.