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Forever Ink Bar: health inspection history

1051 Flatbush Avenue, New York City, NY 11226

An inspection is a dated snapshot of what an inspector observed on one day. It is not a guarantee of current conditions. Labels and scores below are the NYC Health Department's own terms; see how to read them.
Address
1051 Flatbush Avenue, New York City, NY 11226
Borough
Brooklyn
Cuisine (as listed)
American
Most recent grade
Grade A issued Oct 2, 2026
Latest inspection
Oct 2, 2026 (Cycle Inspection / Initial Inspection)
Records shown
3 inspections, Feb 7, 2024 to Oct 2, 2026

Across these 3 inspection records, the health department cited 7 violations, of which 3 were flagged critical. The score behind its most recent letter grade was 11 points. Among 183 graded restaurants in ZIP 11226, the median score behind the latest grade is 11 points. In New York City, lower scores are better.

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Inspection history

Oct 2, 2026 Cycle Inspection / Initial Inspection

Score: 11Grade: Grade AViolations were cited in the following area(s).
  • 04LCritical Evidence of mice or live mice in establishment's food or non-food areas.
  • 08ANot critical Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

Jun 16, 2025 Cycle Inspection / Initial Inspection

Score: 12Grade: Grade AViolations were cited in the following area(s).
  • 04LCritical Evidence of mice or live mice in establishment's food or non-food areas.
  • 08ANot critical Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
  • 10BNot critical Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.

Feb 7, 2024 Cycle Inspection / Initial Inspection

Score: 12Grade: Grade AViolations were cited in the following area(s).
  • 10FNot critical Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
  • 04ACritical Food Protection Certificate (FPC) not held by manager or supervisor of food operations.

Nearby

See all inspected establishments in ZIP 11226 or the New York City overview.

Source: New York City Department of Health and Mental Hygiene (DOHMH), “DOHMH New York City Restaurant Inspection Results” dataset on the official open data portal. Source data as of Nov 4, 2026; imported by FoodCheck USA on Nov 5, 2026. Report a problem with this record.