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New York City violation 06G: HACCP plan not approved or approved HACCP plan not maintained on premises.

Official wording (NYC Health Department): HACCP plan not approved or approved HACCP plan not maintained on premises.

In the current data this code was cited 152 times at 147 restaurants. 152 of those citations (100%) were flagged critical. New York City treats critical violations as those more likely to contribute to foodborne illness.

Citations by year

YearTimes cited
20211
20221
202314
202445
202549
202642

Most recent citations

Establishments where this code most recently appeared. A citation reflects one inspection on one date.

How New York City inspections are scored

Source: New York City Department of Health and Mental Hygiene (DOHMH), “DOHMH New York City Restaurant Inspection Results” dataset on the official open data portal. Source data as of Nov 4, 2026; imported by FoodCheck USA on Nov 5, 2026.