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New York City violation 04P: Food containing a prohibited substance held, kept, offered, prepared, processed, packaged,…

Official wording (NYC Health Department): Food containing a prohibited substance held, kept, offered, prepared, processed, packaged, or served.

In the current data this code was cited 144 times at 126 restaurants. 144 of those citations (100%) were flagged critical. New York City treats critical violations as those more likely to contribute to foodborne illness.

Citations by year

YearTimes cited
20238
202432
202573
202631

Most recent citations

Establishments where this code most recently appeared. A citation reflects one inspection on one date.

How New York City inspections are scored

Source: New York City Department of Health and Mental Hygiene (DOHMH), “DOHMH New York City Restaurant Inspection Results” dataset on the official open data portal. Source data as of Nov 4, 2026; imported by FoodCheck USA on Nov 5, 2026.