Home › New York City › ZIP 11218 › Tres Banderas Restaurant
Tres Banderas Restaurant: health inspection history
1021 Church Avenue, New York City, NY 11218
An inspection is a dated snapshot of what an inspector observed on one day. It is not a guarantee of current conditions. Labels and scores below are the NYC Health Department's own terms; see
how to read them.
- Address
- 1021 Church Avenue, New York City, NY 11218
- Borough
- Brooklyn
- Cuisine (as listed)
- Mexican
- Most recent grade
- Grade A issued May 21, 2026
- Latest inspection
- May 21, 2026 (Cycle Inspection / Initial Inspection)
- Records shown
- 4 inspections, Sep 9, 2024 to May 21, 2026
Across these 4 inspection records, the health department cited 8 violations, of which 1 was flagged critical. The score behind its most recent letter grade was 11 points. Among 122 graded restaurants in ZIP 11218, the median score behind the latest grade is 11 points. In New York City, lower scores are better.
Inspection history
May 21, 2026 Cycle Inspection / Initial Inspection
Score: 11Grade: Grade AViolations were cited in the following area(s).
- 10FNot critical Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
- 10BNot critical Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
- 02GCritical Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
Sep 9, 2024 Pre-permit (Operational) / Initial Inspection
Score: 7Grade: Grade AViolations were cited in the following area(s).
- 10DNot critical Mechanical or natural ventilation not provided, inadequate, improperly installed, in disrepair or fails to prevent and control excessive build-up of grease, heat, steam condensation, vapors, odors, smoke or fumes.
- 10GNot critical Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
Sep 9, 2024 Administrative Miscellaneous / Initial Inspection
Score: not recordedViolations were cited in the following area(s).
- 20-08Not critical Failure to post or conspicuously post healthy eating information
- 20-04Not critical “Choking first aid” poster not posted. “Alcohol and Pregnancy” warning sign not posted. Resuscitation equipment: exhaled air resuscitation masks (adult & pediatric), latex gloves, sign not posted.
Sep 9, 2024 Trans Fat / Initial Inspection
Score: not recordedViolations were cited in the following area(s).
- 16-02The original nutrition fact labels or ingredient label for a cooking oil, shortening or margarine or food item sold in bulk, or acceptable manufacturer’s documentation not maintained on site.
Nearby
See all inspected establishments in ZIP 11218 or the New York City overview.
Source: New York City Department of Health and Mental Hygiene (DOHMH), “DOHMH New York City Restaurant Inspection Results” dataset on the official open data portal. Source data as of Nov 4, 2026; imported by FoodCheck USA on Nov 5, 2026. Report a problem with this record.