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Mangia: health inspection history
7517 Amboy Road, New York City, NY 10307
An inspection is a dated snapshot of what an inspector observed on one day. It is not a guarantee of current conditions. Labels and scores below are the NYC Health Department's own terms; see
how to read them.
- Address
- 7517 Amboy Road, New York City, NY 10307
- Borough
- Staten Island
- Cuisine (as listed)
- Italian
- Most recent grade
- Grade A issued Jun 26, 2024 (later inspections in the data have not produced a new grade yet)
- Latest inspection
- Mar 17, 2026 (Cycle Inspection / Initial Inspection)
- Records shown
- 2 inspections, Jun 26, 2024 to Mar 17, 2026
Across these 2 inspection records, the health department cited 7 violations, of which 5 were flagged critical. The score behind its most recent letter grade was 9 points. Among 25 graded restaurants in ZIP 10307, the median score behind the latest grade is 10 points. In New York City, lower scores are better.
Inspection history
Mar 17, 2026 Cycle Inspection / Initial Inspection
Score: 36Violations were cited in the following area(s).
- 06CCritical Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
- 10FNot critical Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
- 03ICritical Juice packaged on premises with no or incomplete label, no warning statement
- 02GCritical Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
- 02BCritical Hot TCS food item not held at or above 140 °F.
Jun 26, 2024 Cycle Inspection / Initial Inspection
Score: 9Grade: Grade AViolations were cited in the following area(s).
- 06CCritical Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
- 10FNot critical Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Nearby
See all inspected establishments in ZIP 10307 or the New York City overview.
Source: New York City Department of Health and Mental Hygiene (DOHMH), “DOHMH New York City Restaurant Inspection Results” dataset on the official open data portal. Source data as of Nov 4, 2026; imported by FoodCheck USA on Nov 5, 2026. Report a problem with this record.