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Burger King: health inspection history
1851 Bruckner Boulevard, New York City, NY 10472
An inspection is a dated snapshot of what an inspector observed on one day. It is not a guarantee of current conditions. Labels and scores below are the NYC Health Department's own terms; see
how to read them.
- Address
- 1851 Bruckner Boulevard, New York City, NY 10472
- Borough
- Bronx
- Cuisine (as listed)
- Hamburgers
- Most recent grade
- Grade A issued Feb 5, 2026
- Latest inspection
- Feb 5, 2026 (Cycle Inspection / Initial Inspection)
- Records shown
- 4 inspections, Mar 24, 2023 to Feb 5, 2026
Across these 4 inspection records, the health department cited 5 violations, of which 1 was flagged critical. The score behind its most recent letter grade was 5 points. Among 92 graded restaurants in ZIP 10472, the median score behind the latest grade is 11 points. In New York City, lower scores are better.
Inspection history
Feb 5, 2026 Cycle Inspection / Initial Inspection
Score: 5Grade: Grade AViolations were cited in the following area(s).
- 10FNot critical Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Feb 10, 2025 Cycle Inspection / Initial Inspection
Score: 5Grade: Grade AViolations were cited in the following area(s).
- 10FNot critical Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Mar 7, 2024 Cycle Inspection / Initial Inspection
Score: 4Grade: Grade AViolations were cited in the following area(s).
- 10FNot critical Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Mar 24, 2023 Cycle Inspection / Initial Inspection
Score: 10Grade: Grade AViolations were cited in the following area(s).
- 06DCritical Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
- 10FNot critical Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
Nearby
See all inspected establishments in ZIP 10472 or the New York City overview.
Source: New York City Department of Health and Mental Hygiene (DOHMH), “DOHMH New York City Restaurant Inspection Results” dataset on the official open data portal. Source data as of Nov 4, 2026; imported by FoodCheck USA on Nov 5, 2026. Report a problem with this record.