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8 Bit Bites: health inspection history
967 Bedford Avenue, New York City, NY 11205
An inspection is a dated snapshot of what an inspector observed on one day. It is not a guarantee of current conditions. Labels and scores below are the NYC Health Department's own terms; see
how to read them.
- Address
- 967 Bedford Avenue, New York City, NY 11205
- Borough
- Brooklyn
- Cuisine (as listed)
- American
- Most recent grade
- Grade A issued Apr 17, 2026
- Latest inspection
- Apr 17, 2026 (Cycle Inspection / Initial Inspection)
- Records shown
- 3 inspections, Mar 26, 2025 to Apr 17, 2026
Across these 3 inspection records, the health department cited 13 violations, of which 9 were flagged critical. The score behind its most recent letter grade was 12 points. Among 127 graded restaurants in ZIP 11205, the median score behind the latest grade is 11 points. In New York City, lower scores are better.
Inspection history
Apr 17, 2026 Cycle Inspection / Initial Inspection
Score: 12Grade: Grade AViolations were cited in the following area(s).
- 02GCritical Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
- 06BCritical Tobacco or electronic cigarette use, eating, or drinking from open container in food preparation, food storage or dishwashing area.
Jun 17, 2025 Pre-permit (Operational) / Re-inspection
Score: 13Grade: Grade AViolations were cited in the following area(s).
- 04NCritical Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies.
- 08ANot critical Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
- 04LCritical Evidence of mice or live mice in establishment's food or non-food areas.
Mar 26, 2025 Pre-permit (Operational) / Initial Inspection
Score: 35Violations were cited in the following area(s).
- 02BCritical Hot TCS food item not held at or above 140 °F.
- 10FNot critical Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
- 06DCritical Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
- 08ANot critical Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
- 04NCritical Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies.
- 06ECritical Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
- 04LCritical Evidence of mice or live mice in establishment's food or non-food areas.
- 08BNot critical Garbage receptacle not pest or water resistant, with tight-fitting lids, and covered except while in active use. Garbage receptacle and cover not cleaned after emptying and prior to reuse. Garbage, refuse and other solid and liquid waste not collected, stored, removed and disposed of so as to prevent a nuisance.
Nearby
See all inspected establishments in ZIP 11205 or the New York City overview.
Source: New York City Department of Health and Mental Hygiene (DOHMH), “DOHMH New York City Restaurant Inspection Results” dataset on the official open data portal. Source data as of Nov 4, 2026; imported by FoodCheck USA on Nov 5, 2026. Report a problem with this record.