Sep 25, 2026 Short Form Complaint
No violations listed in this record.
Home › Chicago › ZIP 60632 › Tawney Coffee Llc
Tawney Coffee Llc: health inspection history
3055-3057 W Pope John Paul Ii Dr, Chicago, IL 60632
An inspection is a dated snapshot of what an inspector observed on one day. It is not a guarantee of current conditions. Labels and scores below are the Chicago Department of Public Health's own terms; see how to read them.
- Address
- 3055-3057 W Pope John Paul Ii Dr, Chicago, IL 60632
- Also known as
- Tawney Coffee
- Facility type
- Restaurant
- Risk category
- Risk 2 (Medium)
- Latest result
- Pass on Sep 25, 2026
- License number
- 3040996
- Latest inspection
- Sep 25, 2026 (Short Form Complaint)
- Records shown
- 5 inspections, Jun 10, 2026 to Sep 25, 2026
Across these 5 inspection records, results were: 3 × Pass; 1 × Pass w/ Conditions; 1 × Fail. 5 violations were listed in total.
Inspection history
Jul 15, 2026 Complaint Re-Inspection
No violations listed in this record.
Jul 9, 2026 Short Form Complaint
- 22.PROPER COLD HOLDING TEMPERATURESInspector comment: 3-501.16(A:2,&B): OBSERVED COLD TCS FOODS, HELD AT IMPROPER TEMPERATURES RANGING BETWEEN 45.5-55.9F. OBSERVED COLD TCS FOODS, YOGURT(45.5-52.3F), HEAVY WHIPPING CREAM(50.9-55.9F)AND LACTAID MILK(47.5-52.1F)HELD AT IMPROPER TEMPERATURE. INSTRUCTED ALL COLD TCS FOOD MUST BE HELD AT 41F OR BELOW. CORRECTED ON SITE MANAGER VOLUNTARILY DISCARDED AND DENATURED FOOD VALUED AT $98 WEIGHING 55LBS…
- 33.PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROLInspector comment: 4-301.11: OBSERVED COLD HOLDING UNIT WITH GLASS DOOR IN REAR PREP AREA AT IMPROPER AMBIENT TEMPERATURE OF 47.3F. INSTRUCTED ALL COLD HOLDING UNITS MUST BE MAINTAINED AT 41F OR BELOW. CORRECTED ON SITE HELD FOR INSPECTION TAG PLACED ON COLD HOLDING UNIT WITH GLASS DOOR IN REAR PREP AREA. PRIORITY VIOLATION 7-38-005 CITATION ISSUED
- 37.FOOD PROPERLY LABELED; ORIGINAL CONTAINERInspector comment: 3-602.11(A;B:1-4,6,7;C;D)OBSERVED UNLABELED CUSTOMER SELF-SERVICE PREPACKAGED FOODS(PARFAITS AND PASTRIES) IN COLD HOLDING UNIT WITH GLASS DOOR IN RETAIL AREA. MUST LABEL ITEMS WITH FOOD NAME, INGREDIENTS AND SOURCE.
Jun 12, 2026 License Re-Inspection
No violations listed in this record.
Jun 10, 2026 License
- 33.PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROLInspector comment: OBSERVED SMALL ONE DOOR COLD HOLDING UNIT IN REAR PREP AREA AT IMPROPER AMBIENT TEMPERATURE OF 46.6F. INSTRUCTED ALL COLD HOLDING UNITS MUST BE MAINTAINED AT 41F OR BELOW. CORRECTED ON SITE HELD FOR INSPECTION TAG PLACED ON SMALL ONE DOOR COLD HOLDING UNIT IN REAR PREP AREA. PRIORITY VIOLATION
- 39.CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAYInspector comment: OBSERVED MISSING BARRIERS OR BARRIERS NOT TALL ENOUGH TO PREVENT CUSTOMERS FROM TOUCHING FOOD AND EQUIPMENT IN FRONT PREP AREA. INSTRUCTED TO INSTALL BARRIERS TO PROTECT FOOD AND EQUIPMENT STORED IN FRONT PREP AREA FROM CONTAMINATION BY PUBLIC. PRIORITY FOUNDATION VIOLATION.
Nearby
See all inspected establishments in ZIP 60632 or the Chicago overview.
Source: Chicago Department of Public Health (CDPH), Food Protection Program, “Food Inspections” dataset on the official open data portal. Source data as of Nov 3, 2026; imported by FoodCheck USA on Nov 5, 2026. Report a problem with this record.