Sky Chop Suey Inc: health inspection history

Jul 22, 2026 Complaint

• 39.CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAYInspector comment: OBSERVED FROZEN FRUIT IN DRAWERS NOT COVER AND PROTECTED FROM FREEZER BURN. MUST PROPERLY STORE IN FOOD GRADE STORAGE BAGS AND/OR CONTAINERS. OBSERVED EGG ROLLS STORED INSIDE COOLER ON SHELVING. INSTRUCTED TO STORE FOOD IN PROPER FOOD GRADE CONTAINERS AND MAINTAN.
• 49.NON-FOOD/FOOD CONTACT SURFACES CLEANInspector comment: OBSERVED THE INTERIOR OF THE REACH IN PREP COOLER DIRTY. MUST CLEAN AND MAINTAIN.
• 55.PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEANInspector comment: FLOORS NEED CLEANING IN THE REAR STORAGE AREA AND INSIDE THE WALK IN COOLER.
• 56.ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USEDInspector comment: OBSERVED THE HOOD AND LIGHT SHIELDS ABOVE THE COOKING EQUIPMENT DUSTY. MUST CLEAN AND MAINTAIN.

Oct 9, 2025 Canvass Re-Inspection

• 47.FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USEDInspector comment: OBSERVED THE EDGES AND BETWEEN THE COLD PREP TABLE ACROSS FROM THE WOK STATION WITH A BUILD UP OF FOOD DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN AS A MEANS OF PREVENTING POSSIBLE PEST AND OR INSECT ACTIVITY.
• 49.NON-FOOD/FOOD CONTACT SURFACES CLEANInspector comment: OBSERVED DUST AND RUST BUILD UP ON THE SHELVING INSIDE OF THE WALK IN COOLING UNIT. INSTRUCTED TO CLEAN AND MAINTAIN AS A MEANS OF PREVENTING POSSIBLE CONTAMINATION OF FOOD STORED IN COOLING UNIT.
• 55.PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEANInspector comment: OBSERVED THE FLOOR IN THE REAR AREA WHERE THE TWO COMPARTMENT SINK IS LOCATED WITH A BUILD OF FOOD DEBRIS, DIRT AND STANDING WATER. INSTRUCTED TO CLEAN AND MAINTAIN AREA.
• 56.ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USEDInspector comment: OBSERVED THE HOOD VENTILATION SYSTEM AND FILTERS WITH A HEAVY DUST AND GREASE BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN ALL AREAS OF THE SYSTEM AS A MEANS OF PREVENTING CONTAMINATION OF FOODS COOKED IN THE AREA.
• 56.ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USEDInspector comment: OBSERVED THE A/C VENTILATION AIR VENTS RIGHT IN FRONT OF THE HOOD VENTILATION SYSTEM WITH A HEAVY BUILD UP OF GREASE AND DUST. INSTRUCTED TO CLEAN AND MAINTAIN ALL.
• 58.ALLERGEN TRAINING AS REQUIREDInspector comment: OBSERVED EXPIRED ALLERGEN TRAINING CERTIFICATES ON SITE. INSTRUCTED TO OBTAIN AND PROVIDE UPDATED ALLERGEN TRAINING CERTIFICATION FOR ALL CITY OF CHICAGO FOODSERVICE MANAGERS

Oct 2, 2025 Canvass

• 16.FOOD-CONTACT SURFACES: CLEANED & SANITIZEDInspector comment: OBSERVED THE INSIDE OF THE ICE MACHINE IN THE FRONT THAT IS USED FOR SMOOTHIES WITH A BLACK MOLD LIKE SUBSTANCE ON THE AREAS WHERE THE ICE FORMS AND COME OUT OF, INSTRUCTED THEY ***MUST NOT USE*** ***MUST CLEAN AND SANITIZE*** AS A MEANS OF PREVENTING COMTAMINATION OF ICE. PRIORITY FOUNDATION VIOLATION 7-38-005 CITATION ISSUED AND THE MACHINE HAS BEEN TAGGED FOR NO USE UNTIL INSPECTION HAS…
• 47.FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USEDInspector comment: OBSERVED THE EDGES AND BETWEEN THE COLD PREP TABLE ACROSS FROM THE WOK STATION WITH A BUILD UP OF FOOD DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN AS A MEANS OF PREVENTING POSSIBLE PEST AND OR INSECT ACTIVITY.
• 49.NON-FOOD/FOOD CONTACT SURFACES CLEANInspector comment: OBSERVED DUST AND RUST BUILD UP ON THE SHELVING INSIDE OF THE WALK IN COOLING UNIT. INSTRUCTED TO CLEAN AND MAINTAIN AS A MEANS OF PREVENTING POSSIBLE CONTAMINATION OF FOOD STORED IN COOLING UNIT.
• 55.PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEANInspector comment: OBSERVED THE FLOOR IN THE REAR AREA WHERE THE TWO COMPARTMENT SINK IS LOCATED WITH A BUILD OF FOOD DEBRIS, DIRT AND STANDING WATER. INSTRUCTED TO CLEAN AND MAINTAIN AREA.
• 56.ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USEDInspector comment: OBSERVED THE HOOD VENTILATION SYSTEM AND FILTERS WITH A HEAVY DUST AND GREASE BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN ALL AREAS OF THE SYSTEM AS A MEANS OF PREVENTING CONTAMINATION OF FOODS COOKED IN THE AREA.
• 56.ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USEDInspector comment: OBSERVED THE A/C VENTILATION AIR VENTS RIGHT IN FRONT OF THE HOOD VENTILATION SYSTEM WITH A HEAVY BUILD UP OF GREASE AND DUST. INSTRUCTED TO CLEAN AND MAINTAIN ALL.
• 58.ALLERGEN TRAINING AS REQUIREDInspector comment: OBSERVED EXPIRED ALLERGEN TRAINING CERTIFICATES ON SITE. INSTRUCTED TO OBTAIN AND PROVIDE UPDATED ALLERGEN TRAINING CERTIFICATION FOR ALL CITY OF CHICAGO FOODSERVICE MANAGERS.

Feb 13, 2025 Complaint Re-Inspection

No violations listed in this record.

Feb 5, 2025 Complaint Re-Inspection

• 37.FOOD PROPERLY LABELED; ORIGINAL CONTAINERInspector comment: 3-302.12: DRY STORAGE CONTAINERS NOT LABELED WITH COMMOM NAME. INSTD TO LABEL WITH COMMON NAME AND MAINTAIN
• 49.NON-FOOD/FOOD CONTACT SURFACES CLEANInspector comment: THE FOLLOWING NOT CLEAN, NOTED EXCESSIVE FOOD DEBRIS, GREASE. ENTIRE WOK LINE INCLUDING DRIP TRAYS AND ALL ATTACHED PIPING, EXTERIOR SIDES OF FRYERS, FRYERS CABINETS, ALL COLD-HOLDING EQUIPMENT (INTERIOR AND EXTERIOR INCLUDING DOOR GASKETS, AND MOTOR HARDWARE), ALL STORAGE SHELVES, ALL PREP TABLES, EXTERIOR OF ALL STORAGE CONTANERS, AND ENTIRE STEAM TABLE LINE. INSTD TO CLEAN ALL AND MAINTAIN
• 55.PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEANInspector comment: 6-501.12: GREASE BUILD UP ON FLOOR UNDER AND BEHIND FRYERS AND COOKING EQUIPMENT. INSTD TO CLEAN FLOOR AND MAINTAIN
• 55.PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEANInspector comment: WALLS AND WALL BASE/COVING SURROUNDING 3-COMPARTMENT SINK, 2-COMPARTMENT SINK AND WOK LINE IN POOR REPAIR, EXCESSIVE CAULKING NOTED AROUND WALL PANELING. GAPS AND BUCKLING NOTED IN WALLS. INSTD TO REPAIR WALLS PROPERLY AND HAVE ALL PANELING TIGHT FITTING.
• 59.PREVIOUS PRIORITY FOUNDATION VIOLATION CORRECTEDInspector comment: PREVIOUS PRIORITY FOUNDATION FROM 1/24/25 REPORT 2611040 NOT CORRECTED: 38- ROACHES OBSERVED ON PREMISES: 1 LARGE ROACH CRAWLING ON WALL NEXT TO WALK IN COOLER, 1 LIVE LARGE ROACH NOTED BEHIND SIGN ON WALL NEAR WALK IN COOLER, 1 LARGE ROACH CRAWLING ON WALL NEXT TO SMOKER, 2 CRAWLING ON FLOOR NEAR WOK LINE, 2 LIVE ROACHES NOTED IN DOOR GASKET OF UPRIGHT COOLER ACROSS FROM WOK LINE. DEAD…

Jan 24, 2025 Complaint

• 15.FOOD SEPARATED AND PROTECTEDInspector comment: OBSERVED RAW CHICKEN AND RAW EGGS IN BOTH WALK IN COOLER AND UPRIGHT COOLER STORED IMMEDIATELY ABOVE READY TO EAT VEGETABLES, SOY SAUCE AND COOKED EGGROLLS. INSTD TO STORE RAW FOOD PROPERLY AT ALL TIMES. CITATION ISSUED 7-38-005(A) PRIORITY
• 37.FOOD PROPERLY LABELED; ORIGINAL CONTAINERInspector comment: DRY STORAGE CONTAINERS NOT LABELED WITH COMMOM NAME. INSTD TO LABEL WITH COMMON NAME AND MAINTAIN
• 38.INSECTS, RODENTS, & ANIMALS NOT PRESENTInspector comment: LARGE ROACH OBSERVED CRAWLING ON FLOOR UNDER WOK LINE. LIVE ROACH NOTED UNDER 3-COMPARTMENT SINK. NUMEROUS DEAD ROACHES IN LIGHTSHIELDS AND ON FLOOR THROUGH OUT. INSTD TO CONTACT PEST CONTROL FOR SERVICE, REMOVE ALL ROACHES, AND CLEAN AND SANITIZE AFFECTED AREAS.CITATION ISSUED 7-38-020(A) PRIORITY FOUNDATION
• 47.FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USEDInspector comment: EGG ROLLS STORED INSIDE SOILED CARDBOARD BOXES IN COOLERS. INSTRUCTED TO STORE FOOD IN PROPER FOOD GRADE CONTAINERS AND MAINTAN.
• 49.NON-FOOD/FOOD CONTACT SURFACES CLEANInspector comment: THE FOLLOWING NOT CLEAN, NOTED EXCESSIVE FOOD DEBRIS, GREASE. ENTIRE WOK LINE INCLUDING DRIP TRAYS AND ALL ATTACHED PIPING, EXTERIOR SIDES OF FRYERS, FRYERS CABINETS, ALL COLD-HOLDING EQUIPMENT (INTERIOR AND EXTERIOR INCLUDING DOOR GASKETS, AND MOTOR HARDWARE), ALL STORAGE SHELVES, EXTERIOR OF ALL STORAGE CONTANERS, AND ENTIRE STEAM TABLE LINE. INSTD TO CLEAN ALL AND MAINTAIN
• 55.PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEANInspector comment: GREASE BUILD UP ON FLOOR UNDER AND BEHIND FRYERS AND COOKING EQUIPMENT. DEAD ROACHES IN LIGHTSHIELDS AND ON FLOOR UNDER SHELVING UNITS IN PREP, DISH WASHING AND STORAGE AREAS. INSTRUCTED MANAGER TO CLEAN LIGHTSHIELDS AND FLOORS AND MAINTAIN.
• 57.ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAININGInspector comment: MISSING FOOD HANDLERS TRAINING VERIFICATION FOR FOOD HANDLERS. INSTD TO OBTAIN TRAINING AND MAINTAIN VERIFICATION ON SITE.

May 8, 2024 Complaint Re-Inspection

No violations listed in this record.

May 3, 2024 Complaint Re-Inspection

• 38.INSECTS, RODENTS, & ANIMALS NOT PRESENTInspector comment: 6-501.111 LIVE MULTI-GENERATIONAL ROACH ACTIVITY STILL NOTED ON PREMISES IN THE FOLLOWING AREAS: 2 LIVE ADULT ROACHES ON THE STEAM TABLE WELL, 2 LIVE MULTIGENERATIONAL NYMPHS UNDER CUTTING BOARD AT COOK LINE, 1 LIVE ADULT ON TOP OF WOK LINE, 1 NYMPH ROACH IN SMALL RICE COOKER, 3 DEAD COCKROACHES ON LARGE RICE COOKER, 1 LIVE ROACH IN SIDE SINGLE-SERVICE CARTONS, 4 DEAD ADULT ROACHES ON SMALL…

May 1, 2024 Complaint Re-Inspection

• 38.INSECTS, RODENTS, & ANIMALS NOT PRESENTInspector comment: 6-501.111 LIVE MULTI-GENERATIONAL ROACH ACTIVITY STILL NOTED ON PREMISES IN THE FOLLOWING AREAS: 1 ADULT ROACH CRAWLING ON WOK AT COOKING LINE , 1 ADULT ROACH CRAWLING BEHIND ON WALL NEXT TO WALK IN COOLER, 1 ADULT ROACH CRAWLING ON CEILING IN DINING AREA, 1 NYMPH CRAWLING ON FLOOR UNDER 3-COMPARTMENT SINK. INSTD TO ELIMINATE ALL ROACH ACTIVITY, CLEAN AND SANITIZE AFFECTED AREAS AND HAVE…

Apr 25, 2024 Complaint Re-Inspection

• 38.INSECTS, RODENTS, & ANIMALS NOT PRESENTInspector comment: 6-501.111 LIVE ROACH ACTIVITY STILL NOTED ON PREMISES IN THE FOLLOWING AREAS: 1 ADULT ROACH ON BASE COVING NEXT TO OFFICE DOOR, 1 ADULT ROACH BENEATH WOK LINE ON FLOOR, 1 ADULT ROACH ON 2-COMPARTMENT SINK DRAIN BOARD, 3 MULTIGENERATIONAL NYMPHS FOUND ON HOT HOLDING LINE AND BENEATH MOUNTED CUTTING BOARDS. 1 NYMPH INSIDE WATER BOILER HOT-HOLDING EQUIPMENT. 1 NYMPH ON FLOOR AT WOK LINE. INSTD TO…
• 47.FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USEDInspector comment: OBSERVED WOK LINE COOKING EQUIPMENT TO BE HEAVILY RUSTED AND NOT SMOOTH OR EASILY-CLEANABLE. INSTRUCTED TO REMOVE RUST OR REPLACE EQUIPMENT AND MAINTAIN SMOOTH, EASILY-CLEANABLE, AND CORROSION-RESISTANT NONFOOD-CONTACT SURFACES OF COOKING EQUIPMENT.
• 47.FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USEDInspector comment: OBSERVED 2-COMPARTMENT SINK NEAR WATER BOILER TO BE POORLY SEALED WITH CAULK SPLITTING. INSTRUCTED TO PROPERLY SEAL 2-COMPARTMENT SINK TO WALL TO PREVENT SEEPAGE OR SPILLAGE BEHIND FIXED EQUIPMENT.
• 49.NON-FOOD/FOOD CONTACT SURFACES CLEANInspector comment: 4-602.13: OBSERVED ALL NONFOOD-CONTACT SURFACES OF COOKING EQUIPMENT (WOK STATION, FRYERS), COLD-HOLDING EQUIPMENT (INTERIOR AND EXTERIOR INCLUDING DOOR GASKETS, AND MOTOR HARDWARE) TO BE SOILED WITH FOOD DEBRIS AND GREASE. INSTRUCTED TO CLEAN AND SANITIZE NONFOOD-CONTACT SURFACES OF EQUIPMENT TO REMOVE EXCESSIVE BUILD UP OF SOIL AND GREASE AND MAINTAIN.
• 54.GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINEDInspector comment: OBSERVED OUTDOOR WASTE REFUSAL AREA GROUND TO BE SOILED WITH GREASE AND FOOD DEBRIS. INSTRUCTED TO CLEAN OUTDOOR WASTE REFUSAL AREA GROUND AND MAINTAIN CLEAN.
• 54.GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINEDInspector comment: OBSERVED EXTERIOR OF OUTDOOR GREASE RECEPTACLE TO BE SOILED WITH ENCRUSTED GREASE AND FOOD DEBRIS. INSTRUCTED TO CLEAN OURDOOR WASTE AND GREASE RECEPTACLES AT ADEQUATE FREQUENCY TO PREVENT BUILD UP OF ENCRUSTED GREASE AND DEBRIS AND MAINTAIN CLEAN.
• 55.PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEANInspector comment: OBSERVED HOLE IN LOWER WALL NEAR OFFICE DOOR AND WALLPAPER PEELING OFF. INSTRUCTED TO REPAIR HOLE OR REPLACE WALL COATING AND MAINTAIN WALLS IN FOOD PREPARATION AREAS AS SMOOTH AND EASILY-CLEANABLE.
• 55.PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEANInspector comment: 6-501.12: OBSERVED FLOORS ALONG WOK LINE, IN REAR STORAGE AREA, NEAR MOP SINK, BENEATH COOLING EQUIPMENT, AND IN FRONT AREA TO BE SOILED WITH GREASE AND FOOD DEBRIS. INSTRUCTED TO CLEAN FLOORS AT ADEQUATE FREQUENCY TO PREVENT BUILD UP OF SOIL AND DEBRIS AND MAINTAIN.
• 56.ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USEDInspector comment: 6-501.14 OBSERVED WOK LINE HOOD VENTILATION SYSTEM TO BE SOILED WITH GREASE AND DEBRIS. INSTRUCTED TO CLEAN HOOD VENTILATION SYSTEM AND CHANGE FILTERS AT ADEQUATE FREQUENCY TO PREVENT BUILD UP OF GREASE AND DEBRIS AND MAINTAIN.

Apr 22, 2024 Complaint Re-Inspection

• 38.INSECTS, RODENTS, & ANIMALS NOT PRESENTInspector comment: 6-501.111 LIVE ROACH ACTIVITY ON PREMISES. OVER 30 LIVE NYMPH ROACHES CRAWLING ON WALL BEHIND WOK STATION. 2 ADULT ROACHES CRAWLING ON WOK PAN. 2 ADULT ROACHES CRAWLING ON EXTERIOR OF RICE COOKER, 2 LIVE ROACHES (NYMPH AND ADULT) IN LARGE CONTAINER OF RICE, 2 ROACHES CRAWLING ON STEAM TABLE, 1 ADULT LARGE ROACH CRAWLING IN DINING ROOM BEHIND TRASH CONTAINER. ROACH FECES NOTED ON WALLS AND…
• 49.NON-FOOD/FOOD CONTACT SURFACES CLEANInspector comment: 4-602.13: OBSERVED ALL NONFOOD-CONTACT SURFACES OF COOKING EQUIPMENT (WOK STATION, FRYERS), COLD-HOLDING EQUIPMENT (INTERIOR AND EXTERIOR INCLUDING DOOR GASKETS, AND MOTOR HARDWARE) , PREP TABLES, AND ALL STORAGE SHELVES TO BE SOILED WITH FOOD DEBRIS AND GREASE. INSTRUCTED TO CLEAN AND SANITIZE NONFOOD-CONTACT SURFACES OF EQUIPMENT TO REMOVE EXCESSIVE BUILD UP OF SOIL AND GREASE AND MAINTAIN.
• 55.PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEANInspector comment: 6-501.12: OBSERVED FLOORS ALONG WOK LINE, IN REAR STORAGE AREA, NEAR MOP SINK, BENEATH COOLING EQUIPMENT, AND IN FRONT AREA TO BE SOILED WITH GREASE AND FOOD DEBRIS. INSTRUCTED TO CLEAN FLOORS AT ADEQUATE FREQUENCY TO PREVENT BUILD UP OF SOIL AND DEBRIS AND MAINTAIN.
• 56.ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USEDInspector comment: 6-501.14 Inspector Comments: OBSERVED WOK LINE HOOD VENTILATION SYSTEM TO BE SOILED WITH GREASE AND DEBRIS. INSTRUCTED TO CLEAN HOOD VENTILATION SYSTEM AND CHANGE FILTERS AT ADEQUATE FREQUENCY TO PREVENT BUILD UP OF GREASE AND DEBRIS AND MAINTAIN.

Apr 17, 2024 Complaint

• 38.INSECTS, RODENTS, & ANIMALS NOT PRESENTInspector comment: OBSERVED APPROXIMATELY 40 LIVE COCKROACHES IN THE FOLLOWING AREAS: BENEATH ENITRE WOK LINE COOKING EQUIPMENT, IN CATCH PANS AT WOK LINE EQUIPMENT, NEXT TO STEAM TABLE, BENEATH 3-COMPARTMENT SINK AND NEAR WATER HEATER, IN REAR HANDWASHING SINK BASIN, ON FLOOR NEXT TO WALK-IN COOLER, IN FRONT AREA BENEATH STORAGE SHELVES. OBSERVED APPROXIMATELY 50 DEAD COCKROACHES IN THE AREAS LISTED ABOVE AND…
• 47.FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USEDInspector comment: OBSERVED ALUMINUM FOIL AND CARDBOARD USED TO LINE NONFOOD-CONTACT SURFACES OF SHELVES, COOKING EQUIPMENT, AND ROLLING CARTS THROUGHOUT KITCHEN AREA. INSTRUCTED TO REMOVE ALUMINUM FOIL AND CARDBOARD AND MAINTAIN SMOOTH, EASILY-CLEANABLE NONFOOD-CONTACT SURFACES.
• 49.NON-FOOD/FOOD CONTACT SURFACES CLEANInspector comment: OBSERVED ALL NONFOOD-CONTACT SURFACES OF COOKING EQUIPMENT (WOK STATION, FRYERS), COLD-HOLDING EQUIPMENT (INTERIOR AND EXTERIOR INCLUDING DOOR GASKETS, AND MOTOR HARDWARE) , PREP TABLES, AND ALL STORAGE SHELVES TO BE SOILED WITH FOOD DEBRIS AND GREASE. INSTRUCTED TO CLEAN AND SANITIZE NONFOOD-CONTACT SURFACES OF EQUIPMENT AT ADEQUATE FREQUNECY TO PREVENT BUILD UP OF SOIL AND GREASE AND MAINTAIN.
• 55.PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEANInspector comment: OBSERVED FLOORS ALONG WOK LINE, IN REAR STORAGE AREA, NEAR MOP SINK, BENEATH COOLING EQUIPMENT, AND IN FRONT AREA TO BE SOILED WITH GREASE AND FOOD DEBRIS. INSTRUCTED TO CLEAN FLOORS AT ADEQUATE FREQUENCY TO PREVENT BUILD UP OF SOIL AND DEBRIS AND MAINTAIN.
• 56.ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USEDInspector comment: OBSERVED WOK LINE HOOD VENTILATION SYSTEM TO BE SOILED WITH GREASE AND DEBRIS. INSTRUCTED TO CLEAN HOOD VENTILATION SYSTEM AND CHANGE FILTERS AT ADEQUATE FREQUENCY TO PREVENT BUILD UP OF GREASE AND DEBRIS AND MAINTAIN.

Apr 3, 2023 Canvass

• 49.NON-FOOD/FOOD CONTACT SURFACES CLEANInspector comment: OBSERVED THE INTERIOR TOP AREA OF THE COLD PREP STATION DIRTY. MUST CLEAN AND MAINTAIN.
• 55.PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEANInspector comment: MUST CLEAN THE INTERIOR OF THE LIGHT SHIELDS AND AIR VENT COVERS THROUGH OUT TO REMOVE DEBRIS AND/OR GREASE.
• 55.PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEANInspector comment: FLOORS NEED CLEANING THROUGH OUT ESPECIALLY ALONG THE WALL BASE AND IN CORNERS.
• 56.ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USEDInspector comment: OBSERVED THE VENTILATION SYSTEM ABOVE THE COOKING EQUIPMENT DIRTY. MUST CLEAN AND MAINTAIN.

Jun 9, 2022 Canvass Re-Inspection

• 49.NON-FOOD/FOOD CONTACT SURFACES CLEANInspector comment: 4-601.11(C): EXCESSIVE FOOD DEBRIS ON ALL WIRE RACKS AND SHELVES IN WALK IN COOLER. ENCRUSTED GREASE ON EXTERIOR SIDES AND UNDERNEATH METAL PLATE INBETWEEN FRYERS, FRYER CABINETS, ENTIRE WOK STATION INCLUDING DRIP TRAYS, AND ALL MOTORS/HARDWARE OF COOLERS. INSTD TO CLEAN ALL AND MAINTAIN
• 51.PLUMBING INSTALLED; PROPER BACKFLOW DEVICESInspector comment: 5-205.15: PIPE LEAKING UNDER 3-COMPARTMENT SINK. INSTD TO REPAIR AND MAINTAIN
• 55.PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEANInspector comment: 6-201.11: CRACKED FLOOR TILES UNDER FRYERS CAUSING EXCESSIVE GREASE ACCUMULATION. INSTD TO CLEAN AND MAINTAIN. 6-501.12 ENCRUSTED GREASE, DIRT, DEBRIS UNDERNEATH AND ALONG WALLBASE BEHIND BOTH FRYERS AND ENTIRE WOK LINE. EXCESSIVE BLACK DEBRIS, DIRT AROUND LEGS AND WHEELS OF ALL PREP TABLES AND EQUIPMENT. INSTD T0 MAINTAIN FLOOR SURFACE CLEAN.

Jun 2, 2022 Canvass

• 38.INSECTS, RODENTS, & ANIMALS NOT PRESENTInspector comment: 5 LIVE ROACHES CRAWLING UNDER WOK STATION. NUMEROUS DEAD ROACHES IN GREASE UNDER FRYERS. INSTD TO REMOVE ALL ROACHES (LIVE AND DEAD), CLEAN AND SANITIZE AFFECTED AREAS AND HAVE UPDATED PEST CONTROL SERVICE. CITATION ISSUED 7-38-020(A). PRIORITY FOUNDATION
• 49.NON-FOOD/FOOD CONTACT SURFACES CLEANInspector comment: EXCESSIVE FOOD DEBRIS ON ALL WIRE RACKS AND SHELVES IN WALK IN COOLER. ENCRUSTED GREASE ON EXTERIOR SIDES AND UNDERNEATH METAL PLATE INBETWEEN FRYERS, FRYER CABINETS, ENTIRE WOK STATION INCLUDING DRIP TRAYS, AND ALL MOTORS/HARDWARE OF COOLERS. INSTD TO CLEAN ALL AND MAINTAIN
• 51.PLUMBING INSTALLED; PROPER BACKFLOW DEVICESInspector comment: PIPE LEAKING UNDER 3-COMPARTMENT SINK. INSTD TO REPAIR AND MAINTAIN
• 55.PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEANInspector comment: CRACKED FLOOR TILES UNDER FRYERS CAUSING EXCESSIVE GREASE ACCUMULATION. INSTD TO CLEAN AND MAINTAIN
• 55.PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEANInspector comment: ENCRUSTED GREASE, DIRT, DEBRIS UNDERNEATH AND ALONG WALLBASE BEHIND BOTH FRYERS AND ENTIRE WOK LINE. EXCESSIVE BLACK DEBRIS, DIRT AROUND LEGS AND WHEELS OF ALL PREP TABLES AND EQUIPMENT. INSTD T0 MAINTAIN FLOOR SURFACE CLEAN.

Feb 11, 2021 Complaint

• 38.INSECTS, RODENTS, & ANIMALS NOT PRESENTInspector comment: FRONT AND REAR DOOR IN NEED OF RODENT PROOFING. INSTRUCTED TO SEAL ALL OUTER OPENINGS.
• 41.WIPING CLOTHS: PROPERLY USED & STOREDInspector comment: ALL WIPING CLOTHS MUST BE HELD IN A SANITIZING SOLUTION WHEN NOT IN USE. CORRECT AND MAINTAIN.
• 49.NON-FOOD/FOOD CONTACT SURFACES CLEANInspector comment: OBSERVED COOKING EQUIPMENT AND PREP COOLERS WITH FOOD BUILD AND GREASE BUILD UP. INSTRUCTED TO CLEAN AND MAINTAIN CLEAN AT ALL TIMES.
• 53.TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANEDInspector comment: TOILET ROOM GARBAGE CAN IN NEED OF LID. OBTAIN LID AND MAINTAIN AT ALL TIMES.
• 57.ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAININGInspector comment: NO EVIDENCE OF FOOD HANDLER CERTIFICATES ON SITE AT TIME OF INSPECTION. INSTRUCTED TO OBTAIN AND MAINTAIN CERTIFICATES.
• 58.ALLERGEN TRAINING AS REQUIREDInspector comment: NO EVIDENCE OF ALLERGEN CERTIFICATES ON SITE AT TIME OF INSPECTION. INSTRUCTED TO OBTAIN AND MAINTAIN CERTIFICATES AT ALL TIMES.