Aug 25, 2026 Canvass Re-Inspection
No violations listed in this record.
Home › Chicago › ZIP 60618 › Rosati's Pizza- Roscoe Village
Rosati's Pizza- Roscoe Village: health inspection history
3603 N Western Ave, Chicago, IL 60618
An inspection is a dated snapshot of what an inspector observed on one day. It is not a guarantee of current conditions. Labels and scores below are the Chicago Department of Public Health's own terms; see how to read them.
- Address
- 3603 N Western Ave, Chicago, IL 60618
- Also known as
- Rosati's Pizza
- Facility type
- Restaurant
- Risk category
- Risk 1 (High)
- Latest result
- Pass on Aug 25, 2026
- License number
- 3025383
- Latest inspection
- Aug 25, 2026 (Canvass Re-Inspection)
- Records shown
- 2 inspections, May 15, 2025 to Aug 25, 2026
Across these 2 inspection records, results were: 2 × Pass. 8 violations were listed in total.
Inspection history
May 15, 2025 License
- 37.FOOD PROPERLY LABELED; ORIGINAL CONTAINERInspector comment: INSTRUCTED TO PROPERLY LABEL FOOD STORAGE CONTAINERS IDENTIFIED WITH COMMON NAME (FLOUR, PIZZA CRUNCH ETC)
- 47.FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USEDInspector comment: INSTRUCTED NOT TO USE PLASTIC SODA CRATES OR MILK CRATES AS A MEANS OF ELEVATION THROUGHOUT THE THE PREMISES (BEHIND FRONT COUNTER, PREP AREA, WALK-IN COOLER, REAR STORAGE ROOM ETC) TO PREVENT CONTAMINATION AND FOR EASY ACCESS ON CLEANING.
- 48.WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPSInspector comment: FOUND LARGE MIXING BOWL IN REAR PREP AREA UNABLE TO SUBMERGED IN A 3 COMPARTMENT SINK. INSTRUCTED TO PROVIDE A WRITTEN DETAILED WASHING, RINSING AND SANITIZING PROCEDURE FOR FOOD-CONTACT EQUIPMENT THAT IS TOO LARGE TO BE SUBMERGED IN THE THREE COMPARTMENT SINK FOR PROPER WASH, RINSE AND SANITIZE.
- 49.NON-FOOD/FOOD CONTACT SURFACES CLEANInspector comment: INSTRUCTED TO CLEAN AND MAINTAIN STORAGE RACKS WITH GREASE AND DRIED FOOD DEBRIS ACCUMULATION.
- 55.PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEANInspector comment: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOORS ALONG THE WALLS, UNDER AND BEHIND STORAGE RACKS INSIDE THE WALK-IN COOLER.
- 55.PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEANInspector comment: INSTRUCTED TO REPLACE MISSING CEILING TILE ABOVE THE HOT WATER TANK IN REAR EMPLOYEE WASHROOM.
- 55.PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEANInspector comment: INSTRUCTED TO CLEAN AND MAINTAIN KITCHEN HOOD AND FILTERS WITH DUST AND GREASE ACCUMULATION ABOVE THE COOKING EQUIPMENT IN REAR PREP/DISHWASHING AREA.
- 58.ALLERGEN TRAINING AS REQUIREDInspector comment: ONE CERTIFIED FOOD MANAGER WITH AN EXPIRED ALLERGEN TRAINING CERTIFICATE. INSTRUCTED MANAGEMENT, ANY PERSON WITH CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE TO COMPLY WITH CURRENT ALLERGEN TRAINING CERTIFICATION.
Nearby
See all inspected establishments in ZIP 60618 or the Chicago overview.
Source: Chicago Department of Public Health (CDPH), Food Protection Program, “Food Inspections” dataset on the official open data portal. Source data as of Nov 3, 2026; imported by FoodCheck USA on Nov 5, 2026. Report a problem with this record.