Paris Baguette: health inspection history

Oct 19, 2026 Complaint Re-Inspection

• 39.CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAYInspector comment: OBSERVED CEILING AND VENT WITH ACCUMULATION OF DUST ABOVE FOOD PREP TABLE IN THE SANDWICH AND CAKE AREA. INSTRUCTED TO CLEAN AND MAINTAIN TO PREVENT FOOD CONTAMINATION.
• 55.PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEANInspector comment: OBSERVED THE FLOORS IN THE FOLLOWING AREAS WITH DIRT, DEBRIS AND EXCESSIVE FOOD ACCUMULATION: UNDER OVENS, DISH WASHING AREA, THROUGHOUT ALL PREP AREAS AND BARISTA STATION, ALONG WALL BASES IN PREP AND DISHWASHING AREAS. INSTRUCTED TO CLEAN AND MAINTAIN ALL.
• 55.PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEANInspector comment: OBSERVED ACCUMULATION OF DUST ON SHELVING IN BARISTA AREA WHERE PASTRY AND DONUT BOXES ARE STORED. INSTRUCTED TO CLEAN AND MAINTAIN.

Mar 25, 2026 Complaint

• 38.INSECTS, RODENTS, & ANIMALS NOT PRESENTInspector comment: OBSERVED 3 DEAD ROACHES IN STICKY TRAP BY TALL SPEED RACKS AND PROOFERS. INSTRUCTED TO REMOVE. (COS)
• 49.NON-FOOD/FOOD CONTACT SURFACES CLEANInspector comment: OBSERVED FOOD DEBRIS AND DIRT IN BETWEEN COOKING EQUIPMENT. INSTRUCTED TO CLEAN AND MAINTAIN.
• 55.PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEANInspector comment: OBSERVED DUST, FOOD DEBRIS, AND CRUMBS THROUGHOUT OUT PREP AREAS. INSTRUCTED TO INCREASE CLEANING FREQUENCY OF AREAS AND MAINTAIN.

Nov 20, 2025 Complaint

• 37.FOOD PROPERLY LABELED; ORIGINAL CONTAINERInspector comment: OBSERVED GRANOLA AND CHOCOLATE OUT OF THE ORIGINAL CONTAINERS WITHOUT LABELS CONTAINING THE PRODUCT NAME. INSTRUCTED TO LABEL ALL FOODS AND SPICES WITH COMMON NAME THAT ARE OUT OF THE ORIGINAL CONTAINERS.
• 39.CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAYInspector comment: OBSERVED FOOD ITEMS STORED ON FLOOR IN FREEZER. INSTRUCTED MANAGER TO ELEVATE ALL FOOD SIX INCHES OFF FLOOR.
• 55.PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEANInspector comment: OBSERVED SOILED MOP HEADS NOT PROPERLY STORED. INSTRUCTED MANAGER TO HANG MOP HEADS TO PREVENT INSECT BREEDING.

Aug 21, 2025 Complaint

No violations listed in this record.

Feb 25, 2025 Canvass

No violations listed in this record.

Sep 3, 2024 Complaint

• 6.PROPER EATING, TASTING, DRINKING, OR TOBACCO USEInspector comment: Open cups for employee drinks placed on top of prep table. instructed to keep away.
• 37.FOOD PROPERLY LABELED; ORIGINAL CONTAINERInspector comment: Packaged food ( sandwiches, salads ) for grab and go not labeled properly, labels are placed on shelf below food items not on food containers. instructed to individually place food label on containers/ wrappers.
• 38.INSECTS, RODENTS, & ANIMALS NOT PRESENTInspector comment: Insects control traps placed all over kitchen's ceiling, instructed to remove.
• 40.PERSONAL CLEANLINESSInspector comment: Food handler not wearing hair restraints, instructed to wear.

Mar 20, 2024 Canvass Re-Inspection

No violations listed in this record.

Mar 13, 2024 Canvass

• 10.ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLEInspector comment: OBSERVED NO HANDWASHING CLEANSER AT HANDWASHING SINK IN FRONT FOOD PREPARATION AREA. ALL HANDWASHING SINKS MUST BE EQUIPPED WITH HAND CLEANING LIQUID AT ALL TIMES. INSTRUCTED MANAGER TO PROVIDE. PRIORITY FOUNDATION VIOLATION. 7-38-030-(C). CITATION ISSUED.
• 10.ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLEInspector comment: OBSERVED NO HAND DRYING PROVISION AT HANDWASHING SINK AT THE FOOD PREPARATION AREA. ALL HANDWASHING SINKS MUST BE EQUIPPED WITH A HAND DRYING PROVISION AT ALL TIMES. INSTRUCTED MANAGER TO PROVIDE.CORRECTED ON SITE. PRIORITY FOUNDATION. 7-38-030(C). CITATION CONSOLIDATED WITH ABOVE VIOLATION.
• 22.PROPER COLD HOLDING TEMPERATURESInspector comment: OBSERVED TIME/TEMPERATURE CONTROL FOR SAFETY FOODS (CHICKEN) AT IMPROPER COLD HOLDING TEMPERATURES RANGING FROM 75F - 86F LOCATED IN THE FOOD PREPARATION COOLER AREA. MANAGER VOLUNTARILY DISCARDED SAID TCS FOODS, APPROX 3 LBS $50. INSTRUCTED TO MAINTAIN A MINIMUM COLD HOLDING TEMPERATURE OF 41F. PRIORITY VIOLATION. 7-38-005. CITATION ISSUED.
• 38.INSECTS, RODENTS, & ANIMALS NOT PRESENTInspector comment: FOUND APPROX. 12 SMALL FLIES IN FOOD PREP AREA, RESTROOMS AND DISHWASHING AREAS. INSTRUCTED MANAGER TO MINIMIZE ALL FLY ACTIVITY. RECOMMENDED CONTACTING PEST CONTROL. PRIORITY FOUNDATION VIOLATION. 7-38-020(A). CITATION ISSUED
• 51.PLUMBING INSTALLED; PROPER BACKFLOW DEVICESInspector comment: OBSERVED A SMALL LEAK AT THREE COMP SINK FROM DRAIN PIPE IN THE DISH WASHING AREA. MUST REPAIR AND MAINTAIN.
• 53.TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANEDInspector comment: FOUND 2 OUT OF 2 CUSTOMER/EMPLOYEE TOILET'S INOPERABLE LOCATED ON 1ST FLOOR.. MUST PROVIDE OPERABLE TOILET ROOMS FOR EMPLOYEES. PRIORITY FOUNDATION VIOLATION. 7- 38-030(C).CITATION ISSUED.

Aug 28, 2023 Complaint Re-Inspection

• 37.FOOD PROPERLY LABELED; ORIGINAL CONTAINERInspector comment: 3-601.11 OBSERVED PREPACKAGED DESSERTS, SALADS, SANDWICHES, YOGURT, AND CHIA PUDDING WITHOUT LABELS CONTAINING THE PRODUCT INGREDIENTS, IF ALLERGENS ARE PRESENT AND THE BUSINESS NAME AND BUSINESS ADDRESS. INSTRUCTED TO PROVIDE.
• 53.TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANEDInspector comment: 5-501.17 OBSERVED NO COVERED RECEPTACLE INSIDE OF THE TOILET ROOMS. INSTRUCTED TO PROVIDE.
• 58.ALLERGEN TRAINING AS REQUIREDInspector comment: 2-102.13 OBSERVED NO ALLERGEN TRAINING CERTIFICATE PROVIDED. INSTRUCTED TO MEET REQUIREMENT FOR ALL CITY OF CHICAGO FOOD SERVICE SANITATION MANAGERS.

Aug 21, 2023 Complaint

• 1.PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIESInspector comment: 2-101.11 OBSERVED THE PERSON IN CHARGE WITHOUT A CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER'S CERTIFICATE. INSTRUCTED ALL PERSONS IN CHARGE MUST OBTAIN A CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER'S CERTIFICATE AND BE ON SITE AT ALL TIMES. PRIORITY FOUNDATION. CITATION ISSUED UNDER VIOLATION #2.
• 2.CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATEInspector comment: 2-101.11 OBSERVED NO CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER ON SITE WHILE TCS FOODS (CHICKEN, CHEESE) ARE BEING PREPAREED HANDLED AND SERVED TO THE PUBLIC. INSTRUCTED A CITY OF CHICAGO FOOD SERVICE SANITATION MANAGER MUST BE ON SITE AT ALL TIMES THE FACILITY IS OPEN AND OPERATING. PRIORITY FOUNDATION. CITATION ISSUED 7-38-012.
• 3.MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTINGInspector comment: 2-102.14(O) OBSERVED NO EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION. CITATION ISSUED 7-38-005.
• 10.ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLEInspector comment: 6-301.11 OBSERVED NO HANDWASHING CLEANSER AVAILABLE AT THE FRONT FOOD PREP AREA HAND WASHING SINK. INSTRUCTED TO PROVIDE HAND WASHING CLEANSER AT ALL HAND WASHING SINKS AT ALL TIMES THE FACILITY IS OPEN AND OPERATING. PRIORITY FOUNDATION. CITATION ISSUED 7-38-030(C).
• 24.TIME AS A PUBLIC HEALTH CONTROL; PROCEDURES & RECORDSInspector comment: 3-501.19 OBSERVED FACILITY USING TIME AS A PUBLIC HEALTH CONTROL FOR TCS FOODS SUCH AS QUICHE, SAUSAGE BREAD, CHEESE, PEPPERONI PIZZETTES, AND HAM AND CHEESE BREADS WITHOUT Written procedures prepared in advance, maintained in the RETAIL FOOD ESTABLISHMENT and made available to the DEPARTMENT upon request. ALL SAID TCS FOODS TEMPERATURES RANGED FROM 68F-73F DURING THE INSPECTION. INSTRUCTED…
• 37.FOOD PROPERLY LABELED; ORIGINAL CONTAINERInspector comment: 3-601.11 OBSERVED PREPACKAGED DESSERTS, SALADS, SANDWICHES, YOGURT, AND CHIA PUDDING WITHOUT LABELS CONTAINING THE PRODUCT INGREDIENTS, IF ALLERGENS ARE PRESENT AND THE BUSINESS NAME AND BUSINESS ADDRESS. INSTRUCTED TO PROVIDE.
• 38.INSECTS, RODENTS, & ANIMALS NOT PRESENTInspector comment: 6-501.111 OBSERVED EVIDENCE OF LIVE INSECT ACTIVITY ON SITE. OBSERVED ABOUT 25 LIVE SMALL FLIES FLYING IN THE FOOD DISPLAY CASES AND LANDING AND CRAWLING ON PASTERIES FOR SALE LOCATED IN THE DISPLAY CASES. OBSERVED ABOUT 50 LIVE SMALL FLIES IN THE REAR FOOD PREP AREA BY THE 3 COMPARTMENT SINK AND BY THE UTILITY SINK. OBSERVED ONE LIVE LARGE FLY IN THE FOOD PREP AREA ON THE WALL. INSTRUCTED TO…
• 53.TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANEDInspector comment: 5-501.17 OBSERVED NO COVERED RECEPTACLE INSIDE OF THE TOILET ROOMS. INSTRUCTED TO PROVIDE.
• 58.ALLERGEN TRAINING AS REQUIREDInspector comment: 2-102.13 OBSERVED NO ALLERGEN TRAINING CERTIFICATE PROVIDED. INSTRUCTED TO MEET REQUIREMENT FOR ALL CITY OF CHICAGO FOOD SERVICE SANITATION MANAGERS.
• 61.SUMMARY REPORT DISPLAYED AND VISIBLE TO THE PUBLICInspector comment: 8-304.11(A) OBSERVED THE MOST RECENT INSPECTION REPORT SUMMARY NOT POSTED FOR THE PUBLIC'S VIEW. INSTRUCTED TO ALWAYS POST THE MOST RECENT INSPECTION REPORT SUMMARY AT ALL TIMES. PRIORITY FOUNDATION. CITATION ISSUED 7-42-010(B).

Apr 26, 2023 License

• 38.INSECTS, RODENTS, & ANIMALS NOT PRESENTInspector comment: 6-501.111 OBSERVED THE FRONT ENTRANCE REVOLVING DOOR WITH A MORE THAN ONE INCH GAP AT THE BOTTOM OF EACH REVOLVING DOOR. INSTRUCTED TO MAKE SAID FRONT ENTRANCE REVOLVING DOOR TIGHT FITTING AND RODENT PROOFED.
• 48.WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPSInspector comment: 4-204.119 OBSERVED NO DRAINBOARD BY THE 3 COMPARTMENT SINK. INSTRUCTED TO PROVIDE.
• 51.PLUMBING INSTALLED; PROPER BACKFLOW DEVICESInspector comment: 5-204.12 OBSERVED NO BACKFLOW PREVENTION DEVICES ON THE ICE MACHINE AND COFFEE MACHINES LOCATED AT THE FRONT FOOD PREP AREA AND NO BACKFLOW PREVENTION DEVICE ON THE UTILITY SINK IN THE REAR. INSTRUCTED TO PROVIDE.
• 53.TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANEDInspector comment: 5-501.17 OBSERVED NO COVERED RECEPTACLES INSIDE OF THE TOILET ROOMS. INSTRUCTED TO PROVIDE.