Mochii Donut North Center: health inspection history

Jun 9, 2026 Canvass Re-Inspection

No violations listed in this record.

Jun 1, 2026 Canvass

• 2.CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATEInspector comment: OBSERVED NO CERTIFIED FOOD MANAGER PRESENT WHILE TCS FOODS (POKE BOWLS AND HOT DOGS) ARE BEING PREPARED AND SERVED. MANAGEMENT INSTRUCTED THAT A CERTIFIED FOOD MANAGER MUST BE PRESENT AT ALL TIMES WHILE TCS FOODS ARE BEING PREPARED OR SERVED. PRIORITY FOUNDATION VIOLATION 7-38-012. CITATION ISSUED.
• 25.CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOODInspector comment: OBSERVED NO CONSUMER ADVISORY DISCLOSURE PROVIDED FOR RAW OR UNDERCOOKED FOODS (POKE BOWLS WITH RAW SALMON AND TUNA) ON THE MENU BOARD AND ONLINE MENU. MANAGEMENT INSTRUCTED TO DISCLOSE OR DESCRIBE WHICH ITEMS CONTAIN RAW OR UNDERCOOKED ITEMS AND LINK THOSE ITEMS TO THE REMINDER STATEMENT WITH AN ASTERISK OR OTHER MEANS. MUST ALSO INCLUDE THE FOLLOWING SENTENCE BEFORE THE REMINDER…

Feb 13, 2025 Canvass Re-Inspection

No violations listed in this record.

Feb 4, 2025 Canvass

• 10.ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLEInspector comment: OBSERVED NO HAND WASHING SIGN OR POSTERS NEAR HAND WASHING SINK IN THE UNISEX WASHROOM.
• 37.FOOD PROPERLY LABELED; ORIGINAL CONTAINERInspector comment: MUST PROPERLY LABELED FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN THE ORIGINAL CONTAINER.
• 38.INSECTS, RODENTS, & ANIMALS NOT PRESENTInspector comment: PERSON IN CHARGE UNABLE TO PROVIDE A COMPLETE PEST CONTROL LOGBOOK WITH THE REQUIRED INFORMATION. INSTRUCTED TO PROVIDE A COMPLETE PEST CONTROL LOGBOOK WITH THE REQUIRED INFORMATION. COPY OF PEST CONTROL ILLINOIS DEPARTMENT HEALTH LICENSE NUMBER, WRITTEN VERIFICATION OF CERTIFIED PEST TECHNICIAN RESPONSIBLE FOR USING PESTICIDES, A RECORD OF ALL VISITS TO THE RETAIL FOOD ESTABLISMENT. PRIORITY…
• 40.PERSONAL CLEANLINESSInspector comment: OBSERVED EMPLOYEE NOT WEARING A HAIR RESTRAINT WHEN PREPARING AND SERVING FOOD. MUST WEAR HAIR RESTRAINT AT ALL TIMES FOOD IS BEING PREPARED AND SERVED.
• 41.WIPING CLOTHS: PROPERLY USED & STOREDInspector comment: OBSERVED WIPING CLOTHS STORED ON TOP OF PREPARATION TABLES. MUST PROPERLY STORE WIPING CLOTHS IN A SANITIZING SOLUTION WHEN NOT IN USE.
• 47.FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USEDInspector comment: OBSERVED CARDBOARD USED AS LINER ON FOOD STORAGE SHELVES IN REAR OF KITCHEN PREP ARE. INSTRUCTED TO REMOVE.
• 53.TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANEDInspector comment: OBSERVED NO COVERED WASTE RECEPTACLE PROVIDED IN THE UNISEX EMPLOYEE WASHROOM AND THE UNISEX CUSTOMER WASHROOM. MUST PROVIDE AND MAINTAIN.
• 55.PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEANInspector comment: OBSERVED EXCESSIVE DUST BUILD UP ON CEILING VENTILATION VENTS ABOVE UTILITY MOP SINK. MUST CLEAN AND MAINTAIN.
• 55.PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEANInspector comment: OBSERVED SOILED MOP HEAD STORED IN DIRTY WATER INSIDE UTILITY ROOM. MUST PROPERLY STORE MOPS AND MAINTAIN.
• 57.ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAININGInspector comment: PERSON IN CHARGE UNABLE TO PROVIDE PROOF OF FOOD HANDLER TRAINING CERTIFICATES FOR ALL EMPLOYEES WHO DO NOT HAVE CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE. MUS PROVIDE PROOF OF FOOD HANDLER TRAINING AND MAINTAIN.
• 60.PREVIOUS CORE VIOLATION CORRECTEDInspector comment: PREVIOUS CORE VIOLATION NOT CORRECTED FORM INSPECTION REPORT NUMBER #2590936 ON 03/13/2024. #45. ALL STORED ITEMS IN THE HALLWAY STORAGE CLOSET MUST BE ELEVATED FROM THE FLOORS. #55. FLOOR IN THE CUSTOMER WASHROOM STORAGE CLOSET WITH DIRT AND DEBRIS. MUST CLEAN AND MAINTAIN. #55. NOTED EXCESSIVE DUST ON THE CEILING VENTILATION COVER IN THE CUSTOMER WASHROOM. MUST CLEAN AND MAINTAIN. PRIORITY…

Mar 13, 2024 License

• 45.SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USEDInspector comment: ALL STORED ITEMS IN THE HALLWAY STORAGE CLOSET MUST BE ELEVATED FROM THE FLOORS.
• 49.NON-FOOD/FOOD CONTACT SURFACES CLEANInspector comment: EXPOSED RAW WOOD COUNTER SHELVING AT THE FRONT PREP AREA. MUST PAINT/SEAL TO BE SMOOTH AND CLEANABLE.
• 55.PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEANInspector comment: NOTED EXCESSIVE DUST ON THE CEILING VENTILATION COVER IN THE CUSTOMER WASHROOM. MUST CLEAN AND MAINTAIN.
• 55.PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEANInspector comment: FLOOR IN THE CUSTOMER WASHROOM STORAGE CLOSET WITH DIRT AND DEBRIS. MUST CLEAN AND MAINTAIN.----MISSING CEILING TILES IN THE REAR FOOD PREP AREA. MUST REPLACE.
• 56.ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USEDInspector comment: INOPERABLE VENTILATION IN THE EMPLOYEE WASHROOM. MUST REPAIR/REPLACE.