Mcdonald's: health inspection history

Sep 9, 2025 Complaint Re-Inspection

No violations listed in this record.

Sep 2, 2025 Complaint

• 10.ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLEInspector comment: OBSERVED 1 HANDWASHING SINK INACCESSIBLE AT THE REAR PRER AREA IN OPERABLE DUE TO IT LEAKING WHEN IN USE. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-030(c)
• 54.GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINEDInspector comment: PREMISES DOES NOT HAVE A COMMERCIAL GARBAGE DUMPSTER FOR REFUSE REMOVAL. PREMISES IS CURRENTLY USING FLOOD BROLTHERS RESIDENTIAL CANS. MANAGEMENT INSTRUCTED TO HAVE A COMMERCIAL GARBAGE DUMPSTER FOR REFUSE REMOVAL. PRIORITY FOUNDATION 7-38-020(B).

Oct 28, 2024 Canvass

No violations listed in this record.

Feb 2, 2023 Canvass Re-Inspection

No violations listed in this record.

Feb 1, 2023 Canvass

• 38.INSECTS, RODENTS, & ANIMALS NOT PRESENTInspector comment: 6-501.112 OBSERVED A DEAD INSECT ON THE FOOD PREP AREA COUNTER. INSTRUCTED TO REMOVE, CLEAN AND SANITIZE SURFACE. MANAGER CORRECTED ON SITE.
• 50.HOT & COLD WATER AVAILABLE; ADEQUATE PRESSUREInspector comment: 5-103.11(B) OBSERVED INADEQUATE HOT WATER THROUGHOUT THE ENTIRE FACILITY DURING THE INSPECTION. HOT WATER TEMPERATURES RANGED FROM 69F-74F AT ALL OF THE FOOD PREP AREA AND TOILET ROOM HAND WASHING SINKS, AND HOT WATER WAS AT 70F AT THE 3 COMPARTMENT SINK. INSTRUCTED TO ALWAYS MAINTAIN ALL HAND WASHING SINKS AT 100F AT ALL TIMES AND THE 3 COMPARTMENT SINK AT 110F AT ALL TIMES. PRIORITY…

Oct 13, 2022 Canvass

No violations listed in this record.