FoodCheck USALook up the inspection record. Know what it says.

Home › Chicago › ZIP 60616 › E Ramen

E Ramen: health inspection history

451 W 31st St, Chicago, IL 60616

An inspection is a dated snapshot of what an inspector observed on one day. It is not a guarantee of current conditions. Labels and scores below are the Chicago Department of Public Health's own terms; see how to read them.
Address
451 W 31st St, Chicago, IL 60616
Also known as
Destination Cafe
Facility type
Restaurant
Risk category
Risk 1 (High)
Latest result
Pass on Jun 11, 2026
License number
3025665
Latest inspection
Jun 11, 2026 (Canvass Re-Inspection)
Records shown
3 inspections, May 6, 2025 to Jun 11, 2026

Across these 3 inspection records, results were: 2 × Pass; 1 × Fail. 22 violations were listed in total.

Inspection history

Jun 11, 2026 Canvass Re-Inspection

Result: PassRisk 1 (High)
  • 40.PERSONAL CLEANLINESSInspector comment: FOOD HANDLERS ON PREMISES IN KITCHEN NOT WEARING APPROPRIATE HAIR RESTRAINTS; INSTRUCTED TO PROVIDE AND MAINTAIN AT ALL TIMES. CORRECTED ON SITE.
  • 41.WIPING CLOTHS: PROPERLY USED & STOREDInspector comment: FOUND WIPING CLOTHS ON PREP TABLE AND NOT STORED IN A SANITIZING SOLUTION AS REQUIRED WHEN NOT IN USE; INSTRUCTED TO STORE IN A SANITIZING SOLUTION.
  • 49.NON-FOOD/FOOD CONTACT SURFACES CLEANInspector comment: INSTRUCTED TO CLEAN THE EXTERIOR SURFACES OF COOKING EQUIPMENT, PREP TABLES (TOPS AND BOTTOM AREA), BOTTOM AREA OF FRYERS, BOTTOM AREA OF DISHMACHINE, SHELVES INSIDE OF WALK-IN COOLER.
  • 55.PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEANInspector comment: INSTRUCTED TO CLEAN THE FLOORS UNDER AROUND AND BEHIND ALL KITCHEN EQUIPMENT AND IN STORAGE AREAS TO REMOVE DROPPINGS, DIRT AND FOOD PARTICLES. INSTRUCTED TO CLEAN THE FLOOR INSIDE OF THE WALK-IN COOLER AND MAINTAIN.
  • 56.ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USEDInspector comment: OBSERVED THE VENTS IN THE HOODED SYSTEM IN NEED OF CLEANING; INSTRUCTED TO CLEAN AND MAINTAIN.
  • 57.ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAININGInspector comment: NO FOOD HANDLER CERTIFICATES. INSTRUCTED THAT ALL FOOD HANDLERS MUST OBTAIN THE REQUIRED FOOD HANDLER TRAINING CERTIFICATES.
  • 58.ALLERGEN TRAINING AS REQUIREDInspector comment: NO FOOD ALLERGEN CERTIFICATES. INSTRUCTED THAT ALL CITY OF CHICAGO FOOD SERVICE MANAGERS MUST OBTAIN THE REQUIRED FOOD ALLERGEN TRAINING CERTIFICATE.

Jun 4, 2026 Canvass

Result: FailRisk 1 (High)
  • 3.MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTINGInspector comment: NO EMPLOYEE HEALTH POLICIES ON PREMISES AS REQUIRED. INSTRUCTED THE PERSON IN CHARGE TO PROVIDE DOCUMENTATION OF EMPLOYEES RESPONSIBILITY TO REPORT ANY ILLNESS TRANSMISSIBLE THROUGH FOOD. PRIORITY FOUNDATION VIOLATION 7-38-010 CITATION ISSUED FOR FOOD HANDLER REQUIREMENTS.
  • 5.PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTSInspector comment: FOUND NO VOMIT AND DIARRHEA KIT ON SITE; INSTRUCTED TO PROVIDE AND MAINTAIN TO USE IN THE EVENT OF A VOMIT AND DIARRHEAL INCIDENT ON PREMISES. PRIORITY FOUNDATION VIOLATION 7-38-005 ISSUED FOR FOOD REQUIREMENTS.
  • 38.INSECTS, RODENTS, & ANIMALS NOT PRESENTInspector comment: OBSERVED THE REAR EXIT DOOR NOT RODENT PROOFED AS REQUIRED; MUST RODENT PROOF DOOR BY SEALING THE 1/2 INCH GAP IN THE CENTER OF THE DOOR.
  • 38.INSECTS, RODENTS, & ANIMALS NOT PRESENTInspector comment: OBSERVED RODENT ACTIVITY ON PREMISES. FOUND OVER 100 MOUSE DROPPINGS ON THE FLOOR UNDER COOKING EQUIPMENT, SINKS, BY THE DISHWASHER, BY THE ICE MACHINE, ON THE BOTTOM OF SOME PREP TABLES. INSTRUCTED TO CLEAN AND HAVE PEST CONTROL COMPANY SERVICE PRIOR TO REINSPECTION NEXT WEEK. PRIORITY FOUNDATION VIOLATION 7-38-020(A) CITATION ISSUED FOR CONTROL OF VERMIN AND INSECTS.
  • 38.INSECTS, RODENTS, & ANIMALS NOT PRESENTInspector comment: NO PEST CONTROL LOG BOOK ON PREMISES AS REQUIRED. NO LICENSED PEST CONTROL COMPANY SERVICES ESTABLISHMENT AT THIS TIME; INSTRUCTED TO OBTAIN SERVICE FROM A LICENSED COMPANY. PRIORITY FOUNDATION VIOLATION 7-38-020(C) CITATION ISSUED FOR CONTOL OF VERMIN AND INSECTS.
  • 40.PERSONAL CLEANLINESSInspector comment: FOOD HANDLERS ON PREMISES IN KITCHEN NOT WEARING APPROPRIATE HAIR RESTRAINTS; INSTRUCTED TO PROVIDE AND MAINTAIN AT ALL TIMES. CORRECTED ON SITE.
  • 41.WIPING CLOTHS: PROPERLY USED & STOREDInspector comment: FOUND WIPING CLOTHS ON PREP TABLE AND NOT STORED IN A SANITIZING SOLUTION AS REQUIRED WHEN NOT IN USE; INSTRUCTED TO STORE IN A SANITIZING SOLUTION.
  • 49.NON-FOOD/FOOD CONTACT SURFACES CLEANInspector comment: INSTRUCTED TO CLEAN THE EXTERIOR SURFACES OF COOKING EQUIPMENT, PREP TABLES (TOPS AND BOTTOM AREA), BOTTOM AREA OF FRYERS, BOTTOM AREA OF DISHMACHINE, SHELVES INSIDE OF WALK-IN COOLER.
  • 55.PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEANInspector comment: INSTRUCTED TO CLEAN THE FLOORS UNDER AROUND AND BEHIND ALL KITCHEN EQUIPMENT AND IN STORAGE AREAS TO REMOVE DROPPINGS, DIRT AND FOOD PARTICLES. INSTRUCTED TO CLEAN THE FLOOR INSIDE OF THE WALK-IN COOLER AND MAINTAIN.
  • 56.ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USEDInspector comment: OBSERVED THE VENTS IN THE HOODED SYSTEM IN NEED OF CLEANING; INSTRUCTED TO CLEAN AND MAINTAIN.
  • 57.ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAININGInspector comment: NO FOOD HANDLER CERTIFICATES. INSTRUCTED THAT ALL FOOD HANDLERS MUST OBTAIN THE REQUIRED FOOD HANDLER TRAINING CERTIFICATES.
  • 58.ALLERGEN TRAINING AS REQUIREDInspector comment: NO FOOD ALLERGEN CERTIFICATES. INSTRUCTED THAT ALL CITY OF CHICAGO FOOD SERVICE MANAGERS MUST OBTAIN THE REQUIRED FOOD ALLERGEN TRAINING CERTIFICATE.

May 6, 2025 License

Result: PassRisk 1 (High)
  • 16.FOOD-CONTACT SURFACES: CLEANED & SANITIZEDInspector comment: OBSERVED THE ICE BIN INTERIOR IN NEED OF CLEANING. INSTRUCTED TO REMOVE ICE, CLEAN AND MAINTAIN AT ALL TIMES.
  • 36.THERMOMETERS PROVIDED & ACCURATEInspector comment: OBSERVED NO THERMOMETERS IN REACH-IN COOLERS IN PREP AREAS. INSTRUCTED MANAGER TO PROVIDE THERMOMETERS IN ALL COOLERS.
  • 55.PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEANInspector comment: OBSERVED UNUSED EQUIPMENT AND UNNECESSARY ARTICLES IN REAR PREP AREA STORAGE CLOSET. INSTRUCTED MANAGER TO REMOVE ALL UNUSED, UNNECSSARY EQUIPMENT AND ARTICLES TO PREVENT PEST HARBORAGE.

Nearby

See all inspected establishments in ZIP 60616 or the Chicago overview.

Source: Chicago Department of Public Health (CDPH), Food Protection Program, “Food Inspections” dataset on the official open data portal. Source data as of Nov 3, 2026; imported by FoodCheck USA on Nov 5, 2026. Report a problem with this record.