Dunkin Donuts: health inspection history

May 15, 2026 Complaint

• 49.NON-FOOD/FOOD CONTACT SURFACES CLEANInspector comment: OBSERVED THE FLOOR OF THE WALK IN FREEZER UNIT IN NEED OF A DETAIL CLEANING. INSTRUCTED TO CLEAN AND MAINTAIN.
• 55.PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEANInspector comment: OBSERVED THE FLOORS IN THE FOLLOWING AREAS IN NEED OF A DETAIL CLEANING...THE REAR STORAGE/DISH WASHING AREA UNDER THE SHELVING AND THE THREE COMPARTMENT SINK...THE FLOOR AREA AND CORNERS BY THE REAR HAND WASHING SINK...THE FRONT SERVICE AREA UNDER THE ICE MACHINE...UNDER THE COOLING UNITS AND ALONG THE WALLS. INSTRUCTED TO CLEAN AND MAINTAIN ALL AREAS AS NEEDED.
• 56.ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USEDInspector comment: OBSERVED THE HOOD UNIT IN THE REAR WITH A BUILD UP OF DUST. INSTRUCTED TO CLEAN AND MAINTAIN.
• 56.ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USEDInspector comment: OBSERVED ONE OF THE LED LIGHT STRIPS OUT IN THE WALK IN FREEZER. INSTRUCTED TO REPAIR AS A MEANS OF BEING ABLE TO SEE TO CLEAN AND MAINTAIN THE AREA.

Apr 22, 2025 Canvass

• 55.PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEANInspector comment: OBSERVED THE WALL EDGDE COMING LOOSE IN THE REAR (LOOKS GLUED DOWN) YET STILL OPEN. INSTRUCTED TO REPAIR AS A MEANS OF MAKING EASY TO CLEAN AND PREVENT POSSIBLE HARBORING SPACE FOR INSECTS.
• 55.PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEANInspector comment: OBSERVED THE LOWER RIGHT SIDE OF THE WALL OF THE ENTRY DOOR WITH DAMAGED WALL TILES. INSTRUCTED TO REPAIR AND MAINTAIN.
• 55.PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEANInspector comment: OBSERVED BUILD UP OF DIRT IN CORNERS BEHIND EQUIPMENT. INSTRUCTED TO CLEAN AND MAINTAIN ALL AREAS AS NEEDED.

Oct 4, 2024 Canvass

• 55.PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEANInspector comment: OBSERVED A BUILD UP OF DIRT, DUST AND SMALL DEBRIS UNDER SHELVING AROUND AND UNDER COOKING AND NON COOKING EQUIPMENT IN FRONT FOOD SERVICE AREA AND REAR STORAGE/DISH WASHING AREAS. INSTRUCTED TO CLEAN ALL AREAS AS NEEDED TO PREVENT POSSIBLE PEST AND OR INSECT ACITIVITY.
• 56.ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USEDInspector comment: OBSERVED A BUILD UP OF GREASE AND DUST UNDER THE HOOD SYSTEM IN THE FRONT FOOD SERVICE AREA. INSTRUCTED TO CLEAN AND MAINTAIN.

Jun 8, 2023 Complaint

• 2.CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATEInspector comment: THE PERSON IN CHARGE DOES NOT HAVE A CITY CERTIFICATION OR DOCUMENTATION OF PENDING CITY CERTIFICATE AT THE TIME OF INSPECTION WHILE TCS FOODS EGG AND SAUSAGE SANDWICHES ARE COOKED AND SERVED ON-SITE. NO OTHER ORIGINAL AND VALID CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE WAS POSTED NOR PROVIDED ON-SITE FOR THE PRESENT MANAGER ON DUTY. NO VALID DOCCUMENTATION ON PREMISES. INSTRUCTED TO…
• 10.ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLEInspector comment: HAND SOAP NOT PROVIDED AT THE EMPLOYEE WASHROOM FOR THE HANDWASHING SINK . HAND SOAP MUST BE PROVIDED AT THE HANDSINK AT ALL TIMES. HAND SOAP PROVIDED WHILE ON SITE. SEE ABOVE PRIORITY FOUNDATION VIOLATION 7-38-030 (c) CITATION THAT WAS ISSUED.
• 22.PROPER COLD HOLDING TEMPERATURESInspector comment: OBSERVED PRE-MADE EGGS TEMPERATURE MEASURED AT 47F AND TURKEY SAUSAGE TEMPERATURE MEASURED AT 51F. ALL COLD TCS FOODS MUST BE 41F AND BELOW. TOTAL APPROXIMATE COST DISCARDED $75 AT A TOTAL APPROXIMATE WEIGHT OF 1 POUND. PRIORITY VIOLATION 7-38-005 CITATION ISSUED.
• 35.APPROVED THAWING METHODS USEDInspector comment: OBSERVED PREMADE EGGS RESTING IN A CONTAINER ON PREP-COUNTER TO THAW. TIME AND TEMPERATURE CONTROL FOR SAFETY (TCS) FOOD MUST BE THAWED: UNDER REFRIGERATION THAT MAINTAINS THE FOOD TEMPERATURE AT 41F OR LESS; COMPLETELY SUBMERGED UNDER RUNNING WATER AT A WATER TEMPERATURE OF 70F OR BELOW AND FOR A PERIOD OF TIME THAT DOES NOT ALLOW THAWED PORTIONS OF READY-TO-EAT FOOD TO RISE ABOVE 41F; PART…
• 55.PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEANInspector comment: OBSERVED DEBRIS ON THE BATHROOM FLOOR. FACILITY MUST CLEAN AND MAINTAIN.
• 55.PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEANInspector comment: HAND SINK FIXTURE UNITS (NEAR WALK-IN COOLER) THAT IS NOT EASILY MOVABLE MUST BE CAULKED/SEALED ADJACENT TO WALLS.

Nov 16, 2022 Canvass

No violations listed in this record.

Sep 8, 2021 License

• 36.THERMOMETERS PROVIDED & ACCURATEInspector comment: FOUND NO THERMOMETER IN THE MILK COOLER LOCATED ON THE FRONT PREP COUNTER. MUST PROVIDE.
• 47.FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USEDInspector comment: MILK CRATES BEING USED AS SHELVING. MUST REMOVE FROM PREMISES AND PROVIDE SHELVING THAT IS FREE OF UNNECESSARY CREVICES AND DESIGNED/CONSTRUCTED TO BE EASILY CLEANABLE.
• 53.TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANEDInspector comment: BOTH RESTROOMS ARE MISSING A COVERED WASTE RECEPTACLE. INSTRUCTED TO PROVIDE A COVERED WASTE RECEPTACLE FOR EACH RESTROOM FOR FEMININE HYGIENE PRODUCTS.
• 55.PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEANInspector comment: FOUND AN ACCUMULATION OF OLD FOOD DEBRIS BUILD UP ON THE FLOOR BEHIND THE COOKING EQUIPMENT AND PREP TABLE IN THE REAR DISH/PREP AREA. MUST CLEAN AND MAINTAIN.