Daboba: health inspection history

Dec 15, 2025 Canvass

• 1.PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIESInspector comment: OBSERVED NO PERSON IN CHARGE WITH VALID CHICAGO FOOD SANITATION CERTIFICATE.
• 2.CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATEInspector comment: OBSERVED NO CERTIFIED FOOD MANAGER ON DUTY WHILE FOODS ARE BEING PREPARED, HANDLED AND SERVED SUCH AS (TEA DRINKS, SLICED FRUIT.) MUST BE ON SITE AT ALL TIMES. PRIORITY FOUNDATION 7-38-012. CITATION ISSUED.
• 10.ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLEInspector comment: OBSERVED NO PAPER TOWELS T THE HAND-SINK IN THE FRONT PREP AREA. INFORMED PERSON IN CHARGE THAT PAPER TOWELS MUST BE AVAILABLE AT HAND SINKS AT ALL TIMES. FOOD HANDLER OBTAINED PAPER TOWELS FOR HAND SINK DURING TIME OF INSPECTION PRIORITY FOUNDATION VIOLATION #7-38-030(C). CITATION ISSUED.
• 40.PERSONAL CLEANLINESSInspector comment: OBSERVED FOOD HANDLERS PREPPING FOOD WITHOUT HAIR RESTRAINTS. INSTRUCTED PERSON IN CHARGE THAT ALL FOOD HANDLERS MUST WEAR A HAIR RESTRAINT.
• 41.WIPING CLOTHS: PROPERLY USED & STOREDInspector comment: OBSERVED SOILED WIPING CLOTHS STORED ON PREP TABLES. INSTRUCTED MANAGER TO STORE IN SANITIZING SOLUTION BETWEEN USES.

Nov 6, 2024 Canvass Re-Inspection

• 36.THERMOMETERS PROVIDED & ACCURATEInspector comment: 4-204.112(B): OBSERVED NO AMBIENT AIR THERMOMETERS INSIDE OF THE COLD HOLDING UNITS ON SITE. INSTRUCTED TO PROVIDE AND MAINTAIN.
• 37.FOOD PROPERLY LABELED; ORIGINAL CONTAINERInspector comment: 3-302.12: OBSERVED PLASTIC PITCHERS WITH DRY INGREDIENTS, A BULK DRY INGREDIENT SOTRAGE CONTAINER, AND SQUIRT BOTTLES OF SYRUPS NOT LABELED IN THE REAR PREP AREA. INSTRUCTED TO LABEL ALL MENTIONED ITEMS.
• 44.UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLEDInspector comment: 4-904.11: OBSERVED A CUTTING BOARD STORED ON THE FLOOR IN THE REAR PREP AREA. INSTRUCTED TO WASH, RINSE, AND SANITIZE MENTIONED CUTTING BOARD, AND PROPERLY STORE.
• 55.PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEANInspector comment: 6-501.13: OBSERVED THE FLOORS NEAR THE TWO DOOR REFRIGERATOR IN NEED OF CLEANING. ISNTRUCTED TO CLEAN AND MAINTAIN.
• 57.ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAININGInspector comment: 2-102.13: OBSERVED NO FOOD HANDLER CERTIFICATES ON SITE. INSTRUCTED ALL FOOD HANDLERS MUST HAVE PROOF OF FOOD HANDLER CERTIFICATES ON SITE AT ALL TIMES.

Oct 28, 2024 Canvass

• 2.CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATEInspector comment: UPON ARRIVAL, OBSERVED NO CITY OF CHICAGO CERTIFIED FOOD MANAGER ON SITE DURING THE INSPECTION WHILE OPEN AND OPERATING. INSTRUCTED A CITY OF CHICAGO CERTIFIED FOOD MANAGER MUST BE ON SITE AT ALL TIMES WHILE OPEN AND OPERATING. PRIORITY FOUNDATION VIOLATION 7-38-012, CITATION ISSUED
• 10.ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLEInspector comment: OBSERVED HANDWASHING SINKS IN THE FRONT AND REAR PREP AREAS WITHOUT HANDWASHING SOAP. INSTRUCTED TO PROVIDE HANDWASHING SOAP AT ALL HANDWASHING SINKS AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-030 (C), CITATION ISSUED.
• 36.THERMOMETERS PROVIDED & ACCURATEInspector comment: OBSERVED NO AMBIENT AIR THERMOMETERS INSIDE OF THE COLD HOLDING UNITS ON SITE. INSTRUCTED TO PROVIDE AND MAINTAIN.
• 37.FOOD PROPERLY LABELED; ORIGINAL CONTAINERInspector comment: OBSERVED PLASTIC PITCHERS WITH DRY INGREDIENTS, A BULK DRY INGREDIENT SOTRAGE CONTAINER, AND SQUIRT BOTTLES OF SYRUPS NOT LABELED IN THE REAR PREP AREA. INSTRUCTED TO LABEL ALL MENTIONED ITEMS.
• 38.INSECTS, RODENTS, & ANIMALS NOT PRESENTInspector comment: OBSERVED A PEST CONTROL LOGBOOK WITH NO UP-TO-DATE SERVICE REPORT. THE SERVICE REPORT PROVIDED WAS DATED IN 2022. INSTRUCTED TO HAVE PEST CONTROL SERVICE THE FACILITY AND MAINTAIN RECORDS ON SITE. PRIORITY FOUNDATION 7-38-020 (C), CITATION ISSUED
• 44.UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLEDInspector comment: OBSERVED A CUTTING BOARD STORED ON THE FLOOR IN THE REAR PREP AREA. INSTRUCTED TO WASH, RINSE, AND SANITIZE MENTIONED CUTTING BOARD, AND PROPERLY STORE.
• 55.PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEANInspector comment: OBSERVED THE FLOORS NEAR THE TWO DOOR REFRIGERATOR IN NEED OF CLEANING. ISNTRUCTED TO CLEAN AND MAINTAIN.
• 57.ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAININGInspector comment: OBSERVED NO FOOD HANDLER CERTIFICATES ON SITE. INSTRUCTED ALL FOOD HANDLERS MUST HAVE PROOF OF FOOD HANDLER CERTIFICATES ON SITE AT ALL TIMES.

Oct 7, 2022 License Re-Inspection

No violations listed in this record.

Oct 4, 2022 License

• 3.MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTINGInspector comment: NO EMPLOYEE HEALTH POLICY ON SITE AT TIME OF INSPECTION. INSTRUCTED TO OBTAIN AND MAINTAIN.
• 5.PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTSInspector comment: NO VOMIT AND DIARRHEA CLEAN UP KIT ON SITE AT TIME OF INSPECTION. INSTRUCTED TO OBTAIN AND MAINTAIN.
• 36.THERMOMETERS PROVIDED & ACCURATEInspector comment: NO THERMOMETER ON SITE AT TIME OF INSPECTION. INSTRUCTED TO OBTAIN AND MAINTAIN.
• 38.INSECTS, RODENTS, & ANIMALS NOT PRESENTInspector comment: NO PEST CONTROL LOGBOOK OR PROOF OF PEST CONTROL ON SITE AT TIME OF INSPECTION. INSTRUCTED TO OBTAIN PEST CONTROL AND LOGBOOK
• 41.WIPING CLOTHS: PROPERLY USED & STOREDInspector comment: WIPING CLOTHS IN NEED OF SANITIZING BUCKETS TO BE PUT INTO WHEN NOT IN USE. INSTRUCTED TO OBTAIN AND MAINTAIN.
• 48.WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPSInspector comment: NO CHEMICAL TEST STRIPS ON SITE AT TIME OF INSPECTION INSTRUCTED TO OBTAIN AND MAINTAIN.
• 50.HOT & COLD WATER AVAILABLE; ADEQUATE PRESSUREInspector comment: HOT WATER NEEDED IN BOTH MEN AND WOMEN WASHROOM INSTRUCTED TO OBTAIN AND MAINTAIN.
• 54.GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINEDInspector comment: NO DESIGNATED OUTSIDE GARBAGE RECEPTICLE ON SITE INSTRUCTED TO OBTAIN AND MAINTAIN.
• 55.PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEANInspector comment: CEILING IN UTILITY ROOM IS OPEN AND EXPOSED INSTRUCTED TO CLOSE AND MAINTAIN.