Big City Chicken: health inspection history

May 20, 2026 Canvass

No violations listed in this record.

Dec 12, 2025 Canvass

• 47.FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USEDInspector comment: RUSTY WIRE CHEMICAL STORAGE RACK ABOVE 3-COMPARTMENT SINK. INSTD TO REPLACE RACK AND MAINTAIN RUST FREE

Apr 3, 2025 Canvass

No violations listed in this record.

Dec 6, 2024 Canvass

• 49.NON-FOOD/FOOD CONTACT SURFACES CLEANInspector comment: CAULKING SURROUNDING REAR HANDSINK NOT CLEAN, EXCESSIVE BLACK SUBSTANCE. INSTD TO CLEAN AND MAINTAIN CAULKING
• 55.PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEANInspector comment: FLOOR DRAIN COVER AT REAR FLOOR DRAIN, LOOSE/NOT SECURE. INSTD TO REPAIR AND MAINTAIN SAME.

Mar 26, 2024 Canvass

• 47.FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USEDInspector comment: OBSERVED BUILD UP ON GASKETS AND INTERIOR OF FRONT PREP COLD HOLD UNIT WHERE CHICKEN IS HELD NEAR FRYERS. INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN.
• 55.PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEANInspector comment: OBSERVED CEILING TILES NEAR HOOD TO BE COVERED IN RESIDUE. INSTRUCTED PERSON IN CHARGE TO REPLACE AND MAINTAIN.

Dec 7, 2023 Canvass

• 37.FOOD PROPERLY LABELED; ORIGINAL CONTAINERInspector comment: OBSERVED BULK CONTAINERS NOT LABELED IN PREP AREA. INSTRUCTED MANAGER TO LABEL ALL BULK CONTAINERS WITH COMMON NAME OF FOOD.
• 45.SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USEDInspector comment: OBSERVED SINGLE SERVICE FORKS NOT INVERTED IN WAIT STATION AREA. INSTRUCTED MANAGER TO INVERT ALL SINGLE SERVICE ARTICLES TO PROTECT FROM CONTAMINATION.

Jul 28, 2023 Canvass

• 22.PROPER COLD HOLDING TEMPERATURESInspector comment: OBSERVED RAW CHICKEN AT IMPROPER COLD HOLDING TEMPERATURE OF 50.9 F IN PREP COOLER. INSTRUCTED TO DISCARD AND DENATURE. APPROX 15LBS $50 VALUE. PRIORITY VIOLATION. CITATION ISSUED, 7-38-005
• 33.PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROLInspector comment: OBSERVED CHICKEN PREP COOLER AT IMPROPER COLD HOLDING TEMPERATURE OF 51.0F. UNIT TAGGED AND HELD FOR INSPECTION AT THE TIME OF INSPECTION. INSTRUCTED TO CONTACT CDPH WHEN REPAIRED AND TO REQUEST REINSPECTION PRIOR TO USING. PRIORITY VIOLATION. CITATION ISSUED, 7-38-005.
• 55.PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEANInspector comment: OBSERVED SPILLED FOOD DEBRIS ON THE FLOORS AND IN BETWEEEN COOKING EQUIPMENT AT THE COOK LINE. INSTRUCTED TO CLEAN AND MAINTAIN.

Dec 7, 2022 Canvass Re-Inspection

• 22.PROPER COLD HOLDING TEMPERATURESInspector comment: 3-501.16 (A: 2& B)RAW CHICKEN AT IMPROPER COLD HOLDING TEMPERATURE OF 46.9F IN PREP COOLER. . ALL DISCARDED AND DENATURED AT THIS TIME. APPROX 30LBS $100 VALUE. CITATION ISSUED 7-38-005 PRIORITY
• 33.PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROLInspector comment: 4-301.11 PREMISES USING CHICKEN PREP COOLER THAT WAS HELD FOR INSPECTION AND IS AT IMPROPER TEMPERATURE OF 51.0F. UNIT REMAINS TAGGED AND HELD FOR INSPECTION. INSTD NOT TO USE UNTIL REPAIRED AND REINSPECTED BY CDPH. CITATION ISSUED 7-38-005. PRIORITY
• 36.THERMOMETERS PROVIDED & ACCURATEInspector comment: 4-204.112(B): MISSING THERMOMETER IN PREP COOLER. INSTD TO PROVIDE AND MAINTAIN SAME
• 43.IN-USE UTENSILS: PROPERLY STOREDInspector comment: 3-304.12: MULTI USE UTENSILS IMPROPERLY STORED INBETWEEN COOLER AND WALL. INSTD TO STORE PROPERLY AND MAINTAIN
• 55.PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEANInspector comment: 6-501.12: HEAVILY GREASE/SMOKE STAINED CEILING TILES ABOVE CHICKEN PREP COOLER. INSTD TO CLEAN AND MAINTAIN SAME.

Dec 6, 2022 Canvass

• 22.PROPER COLD HOLDING TEMPERATURESInspector comment: RAW CHICKEN AT IMPROPER COLD HOLDING TEMPERATURE OF 51.0F IN PREP COOLER. INDIVIDUAL CONTAINERS OF RANCH DRESSING AND SIRACHA MAYO DRESSING UNREFRIGERATED ON FRONT COUNTER AND AT IMPROPER TEMPERATURE 0F 66.7F. ALL DISCARDED AND DENATURED AT THIS TIME. APPROX 40LBS $100 VALUE. CITATION ISSUED 7-38-005 PRIORITY
• 33.PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROLInspector comment: CHICKEN PREP COOLER AT IMPROPER COLD HOLDING TEMPERATURE OF 51.0F . UNIT TAGGED AND HELD FOR INSPECTION AT THIS TIME. INSTD TO CONTACT CDPH WHEN REPAIRED AND TO REQUEST REINSPECTION PRIOR TO USING. CITATION ISSUED PRIORITY 7-38-005
• 36.THERMOMETERS PROVIDED & ACCURATEInspector comment: MISSING THERMOMETER IN PREP COOLER. INSTD TO PROVIDE AND MAINTAIN SAME
• 43.IN-USE UTENSILS: PROPERLY STOREDInspector comment: MULTI USE UTENSILS IMPROPERLY STORED INBETWEEN COOLER AND WALL. INSTD TO STORE PROPERLY AND MAINTAIN
• 55.PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEANInspector comment: HEAVILY STAINED CEILING TILES ABOVE CHICKEN PREP COOLER. INSTD TO CLEAN AND MAINTAIN SAME.

Jul 6, 2022 Canvass

• 43.IN-USE UTENSILS: PROPERLY STOREDInspector comment: KNIFE IMPROPERLY STORED INBETWEEN WALL AND PREP TABLE. INSTD TO STORE PROPERLY AND MAINTAIN
• 54.GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINEDInspector comment: NO TRASH RECEPTACLE AT HANDWASH SINKS. INSTD TO PROVIDE RECEPTACLES AND MAINTAIN DUE TO REFUSE (PAPER TOWELS) BEING COMMONLY DISCARDED
• 55.PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEANInspector comment: LOOSE FLOOR DRAIN COVER IN REAR DRY STORAGE AREA. INSTD TO HAVE TIGHT FITTING AND MAINTAIN. LOOSE/TORN CAULING AT WALL AT TOP BASE OF 3-COMPARTMENT SINK. INSTD TO REPAIR AND MAINTAIN

Nov 17, 2021 Canvass

• 55.PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEANInspector comment: WALLS AT MOP SINK IN NEED OF CLEANING TO REMOVE ALL SPLATTER. INSTRUCTED TO CLEAN AND MAINTAIN.

Jun 14, 2021 Canvass

• 47.FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USEDInspector comment: CUTTING BOARDS IN NEED OF DETAIL CLEANING OR REPLACING. WORN DARK IN COLOR. CORRECT AND MAINTAIN.
• 55.PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEANInspector comment: FLOORS THROUGHOUT OF NEED OF CLEANING TO REMOVE ALL FOOD SPILLS MUST CLEAN AND MAINTAIN.