2k Burger: health inspection history

835 N Michigan Ave, Chicago, IL 60611

An inspection is a dated snapshot of what an inspector observed on one day. It is not a guarantee of current conditions. Labels and scores below are the Chicago Department of Public Health's own terms; see how to read them.

Address: 835 N Michigan Ave, Chicago, IL 60611
Facility type: Restaurant
Risk category: Risk 1 (High)
Latest result: Pass on Apr 30, 2026
License number: 3040893
Latest inspection: Apr 30, 2026 (Canvass)
Records shown: 3 inspections, Aug 18, 2025 to Apr 30, 2026

Across these 3 inspection records, results were: 2 × Pass; 1 × Fail. 10 violations were listed in total.

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Inspection history

Apr 30, 2026 Canvass

Result: PassRisk 1 (High)

49.NON-FOOD/FOOD CONTACT SURFACES CLEANInspector comment: OBSERVED SODA MACHINE NOZZLES NOT CLEAN. MUST CLEAN SODA MACHINE NOZZLES AND MAINTAIN.
56.ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USEDInspector comment: OBSERVED GREASE BUILD UP ON VENTILATION HOOD FILTERS. MUST CLEAN VENTILATION HOOD FILTERS AND MAINTAIN.

Sep 2, 2025 License Re-Inspection

Result: PassRisk 1 (High)

47.FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USEDInspector comment: 4-202.16 OBSERVED GASKET IN WALK IN COOLER WITH LARGE 4 INCH GAP IN BOTTOM. INSTRUCTED MANAGER TO REPLACE GASKET.
49.NON-FOOD/FOOD CONTACT SURFACES CLEANInspector comment: 4-602.13 OBSERVED SHELVING WITH SOIL BUILD UP THROUGHOUT FACILITY INCLUDING IN BOTH ACTIVE WALK IN COOLER AND INACTIVE WALK IN COOLER AND IN PREP AREA. INSTRUCTED MANAGER TO CLEAN.
55.PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEANInspector comment: 6-201.11 OBSERVED SOIL BUILD UP ON FLOORS AND WALLS THROUGHOUT FACILITY INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

Aug 18, 2025 License

Result: FailRisk 1 (High)

33.PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROLInspector comment: OBSERVED WALK IN COOLER WITH AN INADEQUATE AMBIENT AIR TEMPERATURE OF 45 F. INSTRUCTED MANAGER TO ENSURE ALL COLD HOLDING UNITS HAVE AN AMBIENT AIR TEMPERATURE OF 41 F AND BELOW. PRIORITY VIOLATION 7-38-005 NO CITATION ISSUED
47.FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USEDInspector comment: OBSERVED GASKET IN WALK IN COOLER WITH LARGE 4 INCH GAP IN BOTTOM. INSTRUCTED MANAGER TO REPLACE GASKET.
48.WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPSInspector comment: OBSERVED 3 COMPARTMENT SINK NOT IN PROPER WORKING ORDER. WHEN WATER IS DRAINED IN ONE COMPARTMENT, ANOTHER COMPARTMENT FLOODS BEFORE GOING BACK DOWN. INSTRUCTED MANAGER TO SERVICE 3 COMPARTMENT SINK. PRIORITY FOUNDATION VIOLATION 7-38-025 NO CITATION ISSUED.
49.NON-FOOD/FOOD CONTACT SURFACES CLEANInspector comment: OBSERVED SHELVING WITH SOIL BUILD UP THROUGHOUT FACILITY INCLUDING IN BOTH ACTIVE WALK IN COOLER AND INACTIVE WALK IN COOLER AND IN PREP AREA. INSTRUCTED MANAGER TO CLEAN.
55.PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEANInspector comment: OBSERVED SOIL BUILD UP ON FLOORS AND WALLS THROUGHOUT FACILITY INSTRUCTED MANAGER TO CLEAN AND MAINTAIN.

Nearby

See all inspected establishments in ZIP 60611 or the Chicago overview.

Source: Chicago Department of Public Health (CDPH), Food Protection Program, “Food Inspections” dataset on the official open data portal. Source data as of Nov 3, 2026; imported by FoodCheck USA on Nov 5, 2026. Report a problem with this record.